{"product_id":"sardinilla-jalapeno-110g-mariscadora","title":"Sardinilla Jalapeño 110g 🌶️","description":"\u003cdiv class=\"message-box warning\"\u003e⚠️ Warning: very spicy, keep out of reach of children\u003cbr\u003eThe \u003cstrong\u003ejalapeño\u003c\/strong\u003e is a medium-hot chili pepper of the species Capsicum annuum, with \u003cstrong\u003e2,500–8,000 Scoville heat units\u003c\/strong\u003e. The elongated, thick-walled fruits grow 5–9 cm long and ripen from green to red. They have a fresh, slightly grassy aroma and a pleasant heat that is easy to control. Originally from Mexico, the jalapeño is now one of the most popular chili peppers in the world. Jalapeños are used both fresh and smoked (then called chipotle) in Mexican and international cuisine, for example in salsas, as a topping, or stuffed.\u003c\/div\u003e\n\u003cp\u003eMariscadora’s Sardinillas with Jalapeño combine traditional Galician fish-making craftsmanship with an exciting spicy kick.\u003c\/p\u003e\n\u003cp\u003eThese special little sardines are freshly caught every morning in the bays of the Ría de Arousa. Immediate processing at the company’s own workshop after they are caught guarantees maximum freshness and quality.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eCarefully selected jalapeño chilis and premium sunflower oil create a perfect balance between the delicate marine notes of the sardines and a pleasant spiciness.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eTraditional processing takes place at the family-run Costas y Miñán company, which has been based in Cambados since it was founded in 1966. Following recipes passed down through three generations, every step of production is carried out with the utmost care and predominantly by hand. This elaborate processing method, combined with strict quality controls, guarantees the authentic taste and high quality of the final product.\u003c\/p\u003e\n\u003cp\u003eIts close proximity to local ports and mussel farmers gives the company access to the finest raw materials and ensures short transport routes. The sardines are processed exclusively with natural ingredients and without artificial additives. Served as a piquant snack, with tapas, or on toasted bread, the heat of the jalapeños pairs perfectly with a cold beer or a glass of Albariño from the region.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eContents: 10 to 14 pieces\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 84 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe sardine is still today the focal point of many port towns in Brittany, as well as in Spain and Portugal. It is not considered an endangered species.\u003c\/p\u003e","brand":"Mariscadora","offers":[{"title":"110g can","offer_id":50575306752266,"sku":"MP-SARD-MARIS-3326","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mariscadora-Sardinas-Jalapeno.jpg?v=1774991976","url":"https:\/\/www.maitrephilippe.at\/en\/products\/sardinilla-jalapeno-110g-mariscadora","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}