{"title":"White Tuna – Bonito del Norte \u0026 Albacore","description":null,"products":[{"product_id":"weisser-thunfisch-in-olivenoel-und-gruenem-pfeffer-la-belle-iloise","title":"White tuna in olive oil and green pepper","description":"\u003cp\u003ePlant-based notes for a fine score\u003c\/p\u003e\n\u003cp\u003eGreen pepper is highly aromatic and has more plant-based notes than its white and black relatives. It plays a fine score with tuna and olive oil.\u003c\/p\u003e\n\u003cp\u003eA feast for the palate with the delicacy of white tuna, the subtle aroma of the islands' green pepper, and the fruity note of extra virgin olive oil, which candied the fish and enhances it by blending with the flesh, making it more fragrant and tender.\u003c\/p\u003e\n\u003cp\u003eWeight: 160g\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"160 g can","offer_id":43908120871178,"sku":"MP-WEISS-BELLE-2625","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/weisser-thunfisch-in-olivenol-und-grunem-pfeffer-maitre-philippe-filles-belle-iloise-273330.jpg?v=1774991618"},{"product_id":"weisser-thunfisch-in-olivenoel-gewuerzen-und-pickles-la-belle-iloise","title":"White tuna in olive oil, spices and pickles","description":"\u003cp\u003eA traditional recipe rich in flavors.\u003cbr\u003e\u003cbr\u003eRed chili and white pepper for heat, yellow lemon peel for freshness, bay leaf, lemon thyme and cloves for aromatic notes ...\u003cbr\u003e\u003cbr\u003eThe whole is enveloped by the fruity note of extra virgin olive oil. A new way to elevate tuna!\u003c\/p\u003e\n\u003cp\u003eWeight: 160g\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"160 g can","offer_id":43908436033802,"sku":"MP-WEISS-BELLE-2626","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/weisser-thunfisch-in-olivenol-gewurzen-und-pickles-maitre-philippe-filles-belle-iloise-709899.jpg?v=1774991618"},{"product_id":"ventresca-vom-bonito-del-norte-110g-olasagasti-conservas","title":"Bonito del Norte Ventresca - 110g","description":"\u003cp\u003eVentresca, the prized belly meat of the tuna, is considered an absolute delicacy and makes up only about one percent of the entire fish.\u003c\/p\u003e\n\u003cp\u003eThis precious piece is carefully separated from the rest of the fish by hand to preserve its characteristic, fan-like shape.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe white, delicate meat impresses with a creamier texture than the fillet and offers an elegant aroma as well as a juicy, intense flavor. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eMarinated in neutral Spanish olive oil, this artisan-made specialty reveals its full quality.\u003c\/p\u003e\n\u003cp\u003eThe ventresca can be enjoyed on its own, enhanced with a few drops of lemon juice, or as an exquisite ingredient for a tomato carpaccio or the classic Salade Niçoise.\u003c\/p\u003e\n\u003cp\u003eThis limited delicacy shows how extraordinary tuna can taste - a true top-class culinary delight.\u003c\/p\u003e","brand":"Conservas Olasagasti","offers":[{"title":"110g can","offer_id":51350827401482,"sku":"MP-BONI-CONSE-3428","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Olasagasti-Ventresca.jpg?v=1774992092"},{"product_id":"weisser-thunfisch-in-olivenol-bonito-del-norte-120g-olasagasti-conservas","title":"White Tuna in Olive Oil - Bonito del Norte 120g","description":"\u003cp\u003eDiscover the exquisite taste of Bonito del Norte white tuna from the Cantabrian Sea, a true gem among premium canned foods.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis exceptional fish is caught individually by line and carefully processed by hand – a tradition reflected in every bite.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe delicate, pale pink flesh of the bonito tuna delights with its mild and elegantly distinctive taste.\u003c\/p\u003e\n\u003cp\u003eThe clear, cold waters of the Cantabrian Sea provide ideal conditions for this fine fish, which is caught with natural bait and without nets from June to November.\u003c\/p\u003e\n\u003cp\u003eThe hand-selected tuna loin fillets are processed while fresh and preserved in premium Spanish olive oil. The preparation follows the principle of \"simplicity at its best\" – the pure flesh is seasoned only with a little salt to optimally highlight its natural flavor.\u003c\/p\u003e\n\u003cp\u003eThe result is particularly lean, tender, and mild flesh that will appeal to any lover of premium canned foods from the Spanish Basque Country.\u003c\/p\u003e\n\u003cp\u003eThis line-caught bonito tuna is not only a real eye-catcher on the plate, but also stands for authentic enjoyment from the Cantabrian Sea.\u003c\/p\u003e","brand":"Conservas Olasagasti","offers":[{"title":"120g can","offer_id":51668806729994,"sku":"MP-VENT-CONSE-3505","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/bonito_norte_olasagasti-aceite.jpg?v=1774992151"},{"product_id":"weisser-thunfisch-en-escabeche-bonito-del-norte-in-wurziger-marinade-120g-olasagasti-conservas","title":"White Tuna en Escabeche - Bonito del Norte in Spicy Marinade 120g","description":"\u003cp\u003eExperience a centuries-old culinary tradition with Olasagasti's White Bonito del Norte en Escabeche.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis premium tuna from the rough waters of the Bay of Biscay is caught by hand using traditional Basque methods and marinated in a refined escabeche sauce—an art perfected through Italian influences.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe Olasagasti family swears by the motto \"buen aceite o mejor escabeche\"—good oil is good, but escabeche is better.\u003c\/p\u003e\n\u003cp\u003eThis savory marinade combines sharp wine vinegar with aromatic paprika in a harmonious blend that gives the tender tuna meat irresistible depth. The vinegar elegantly cuts through the fish's natural richness, while the paprika adds a comforting warmth.\u003c\/p\u003e\n\u003cp\u003eThis delicacy from the Cantabrian Sea is highly versatile and develops its full flavor particularly well with white beans, where the escabeche sauce instantly becomes the perfect dressing.\u003c\/p\u003e\n\u003cp\u003eAlternatively, the marinated tuna tastes excellent on fresh bread with ripe tomatoes—an authentic delight that brings the centuries-old fishing tradition of Basque fishermen to life in every bite.\u003c\/p\u003e\n\u003cp\u003eDiscover why even experienced fishermen have been won over by this Italian-inspired preparation and let yourself be seduced by this extraordinary taste experience.\u003c\/p\u003e","brand":"Conservas Olasagasti","offers":[{"title":"120g can","offer_id":51668839727370,"sku":"MP-WEISS-CONSE-3506","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/bonitonorteescabecheolasagasti.jpg?v=1774992150"},{"product_id":"ventresca-vom-bonito-del-norte-special-edition-costera-real-conservera-espanola","title":"Ventresca Bonito del Norte – Special Edition “Costera”","description":"\u003cp data-path-to-node=\"5\"\u003eFor connoisseurs, this is the absolute pinnacle of tuna enjoyment: Ventresca (belly meat) from Atún Claro (\u003ci data-path-to-node=\"5\" data-index-in-node=\"112\"\u003eThunnus albacares\u003c\/i\u003e).\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"6\"\u003eReal Conservera Española selects only the fattiest and most tender part of the fish for this delicacy.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe delicate lamellae of the belly meat literally melt in the mouth and have an incomparably creamy mouthfeel.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003ePacked in mild olive oil that does not overpower the delicate natural flavor but perfectly rounds it out, this can is pure luxury for the palate.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"6\"\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"6\"\u003eDrained weight: 72 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"Can of 110 g","offer_id":52539364245770,"sku":"MP-VENT-REAL-3685","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/ventrescacostera.jpg?v=1774992342"},{"product_id":"albacora-de-almadraba-en-aceite-de-oliva-thonine-im-glas-conservera-de-tarifa","title":"Albacore Tuna from the Almadraba in Olive Oil (Tuna in Glass)","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eA fine piece of Andalusian fishing tradition.\u003c\/b\u003e The \u003ci data-path-to-node=\"3\" data-index-in-node=\"52\"\u003eAlbacora\u003c\/i\u003e (also known as \u003ci data-path-to-node=\"3\" data-index-in-node=\"67\"\u003eBacoreta\u003c\/i\u003e or false bonito) is the latest gourmet highlight from the venerable Conservera de Tarifa manufactory. An exceptional fine fish that impresses with its deep red color, fine-grained texture, and incomparably intense aroma.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e Only the species \u003ci data-path-to-node=\"4\" data-index-in-node=\"76\"\u003eEuthynnus alletteratus\u003c\/i\u003e is used for this exclusive conserve. Its flesh combines the subtle elegance of the melva with the powerful, rounded structure of classic red tuna in a perfect way. To create this masterpiece, the fillets are carefully selected in the Andalusian almadrabas after being caught, gently cleaned and cut by hand, and cooked with particular care to preserve their natural juiciness.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe fine pieces are then carefully layered by hand into the distinctive glass jar by the manufactory's experienced master women and covered with the finest olive oil. The glass is not only a symbol of absolute transparency and premium quality, but also allows the beautiful color of the fish to shine. Inside, the olive oil acts as a flavor catalyst, giving the fish even more volume and suppleness without distorting its natural, characterful own flavor.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eTip for connoisseurs:\u003c\/b\u003e Take your time with this top-quality product! The Albacora works wonderfully when served slightly chilled on a fine, light bed of vegetables, refined with a few drops of citrus fruit or fresh herbs. Even purely on a piece of neutral sourdough bread, this fish unfolds its full, lingering aromaticity on the palate.\u003c\/p\u003e","brand":"Conservera de Tarifa","offers":[{"title":"Glass, approx. 190 g","offer_id":52681116221706,"sku":"MP-THUN-CONSE-3719","price":9.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putitasitisonasandybeachwiththeseainthebackground.jpg?v=1773001624"},{"product_id":"filets-vom-weissen-thunfisch-albacore-in-court-bouillon-la-perle-des-dieux","title":"Albacore Tuna Fillets in Court-Bouillon","description":"\u003ch4\u003e\u003cb\u003eTraditional craftsmanship from the Vendée\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003eThese premium albacore tuna fillets are a delicacy for lovers of authentic seafood. Preserved in a light \u003ci\u003ecourt-bouillon\u003c\/i\u003e (a fine, aromatic broth), the delicate flavor of the premium fish is brought particularly well to the fore.\u003c\/p\u003e\n\u003cp\u003ePreparing this exceptional product requires time and a delicate touch: In a traditional cannery on the picturesque Île d’Yeu, the tuna is first gently steamed to preserve its juicy texture. The finest fillet pieces are then carefully cut by hand and lovingly packed into jars.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eCatch and fishing season\u003c\/b\u003e\u003c\/h4\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe albacore tuna comes from the fish auction in \u003ci\u003eLes Sables d’Olonne\u003c\/i\u003e and is caught exclusively by French boats in strict compliance with European fishing quotas. The fishing season lasts for a maximum of May to October and is strictly ended as soon as the quotas are reached.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cb\u003eTasting tip:\u003c\/b\u003e Since the tuna is preserved in a fine broth and not in oil, it tastes particularly light and fresh. The fillets are excellent for a fine \u003ci\u003eSalade Niçoise\u003c\/i\u003e, as a delicate topping on a bowl, or in a purist style on a piece of toasted baguette with a splash of lemon and a little sea salt.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Glass 140g","offer_id":52787634143498,"sku":"MP-THON-PERLE-0001","price":13.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putitinthehandofawomanwithbluepaintednailsred.jpg?v=1774992393"},{"product_id":"weisser-thun-in-olivenol-mit-knoblauch-la-belle-iloise","title":"White tuna in olive oil with garlic","description":"\u003cp dir=\"ltr\"\u003eGermon, known in German as white tuna, is the finest tuna found in French tinned food. Its flesh is light, firm, and much milder than that of yellowfin tuna. That is precisely why it pairs well with bold flavors without being overwhelmed by them.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis recipe also includes garlic, carefully balanced so as not to overpower. It gives the tuna a subtle kick, while the fruity notes of the extra virgin olive oil bring everything together. Herbs and a touch of pepper complete the blend.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThis tin is a great pantry staple for days when you need a quick meal. Serve it on bread with a squeeze of lemon, tossed with pasta and a few cherry tomatoes, in a salad with cannellini beans, or as a quiche filling. Hot or cold.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003ela belle-iloise is a family-run business that has been canning fish in the port of Quiberon in Brittany since 1932. There, the fish is packed into tins by hand.\u003c\/p\u003e\n\u003cp\u003eWeight: 160g\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"160 g can","offer_id":53534158946570,"sku":"MP-THUN-LBI-2222","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/thon-blanc-germon-ail-strand_label.jpg?v=1787148164"},{"product_id":"geraucherte-ventresca-vom-bonito-del-norte-in-olivenol-115g-la-curiosa","title":"Smoked Ventresca Bonito del Norte in Olive Oil 115g La Curiosa","description":"\u003ch3 dir=\"ltr\"\u003eThe most delicate cut of white tuna, with a subtle smoky note.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eLa Curiosa is based in Nigrán on the Galician coast. You may already know the brand's ventresca in olive oil and ventresca with green curry. For this tin, La Curiosa takes the belly section of bonito del norte, or white tuna (Thunnus alalunga), gently smokes it, and preserves it in olive oil. When you open the tin, you'll see pale, succulent fillets with a slight golden shimmer.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eVentresca is soft and succulent even without smoking, as the belly contains more fat than the rest of the fish. The smoke complements it without overpowering the fish: first you taste the mild tuna, then a hint of wood fire. The fillets almost melt in your mouth. A full 65% of the tin is fish; the rest is olive oil.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe belly section is gently smoked and then preserved in olive oil. Nothing else is added to the tin.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eBest enjoyed on its own on crispy bread or on a salad of tomatoes, spring onions, and white beans. On an aperitif platter, it pairs well with roasted peppers and olives. Serve with a glass of Fino, chilled Txakoli, or Albariño.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/la-curiosa-galicische-konserven-ria-de-arousa\"\u003eLa Curiosa – Galician preserves without the family tree\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"115g can","offer_id":53843241861386,"sku":"MP-VENT-CURIO-0002","price":22.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/ventrechecuriosa.jpg?v=1790866131"}],"url":"https:\/\/www.maitrephilippe.at\/en\/collections\/weisser-thunfisch.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}