{"title":"Sardines, Cod","description":"","products":[{"product_id":"anchoiade-vignolis","title":"Anchoïade (anchovy paste with black olives)","description":"\u003cp\u003eA wonderfully savory paste made from anchovies and aromatic black olives from Nyons (Tanche), typically Provençal and simply irresistible!\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eEnjoy this paste on toasted bread or with raw vegetables, simply with a glass of wine!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eYou can also use it in cooking (e.g., pasta, grilled vegetables, pizza, etc.) or to enhance your salad dressings and marinades...\u003c\/p\u003e","brand":"Vignolis","offers":[{"title":"Glass à 100g","offer_id":1196891301,"sku":"MP-ANCH-VIGNO-1867","price":6.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_in_the_hand_of_a_woman_with_red_painted_nails_78e546a5-7afa-43dc-a390-f8cc5739fba4.jpg?v=1774992383"},{"product_id":"sardellen-in-olivenol-aus-der-bretagne-les-mouettes-darvor","title":"Sardines in olive oil from Brittany","description":"\u003cp\u003eThese anchovies are a real surprise because, like sardines, they are fried whole – or rather, without head, tail and entrails – in oil, drained, and carefully hand-packed into cans.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe flesh of these anchovies is firmer and their taste stronger, and since they were packed in olive oil like sardines, they do not taste salty like usual anchovies.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThey are then covered with extra virgin olive oil and seasoned with just a pinch of salt.\u003c\/p\u003e\n\u003cp\u003eNet weight: 100g, Drained weight: 70g\u003c\/p\u003e","brand":"Mouettes d'Arvor","offers":[{"title":"Can 100g","offer_id":30275579379795,"sku":"MP-SARD-MOUET-2133","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/sardellen-in-olivenol-aus-der-bretagne-maitre-philippe-filles-mouettes-darvor-564548.jpg?v=1774991471"},{"product_id":"sardellen-nach-donostiarra-art-120g-olasagasti-conservas","title":"Anchovies Donostiarra-Style - 120g 🌶️","description":"\u003cp\u003e\u003cstrong\u003eDonostiarra-Style Anchovies - Authentic Cantabrian Delicacy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the distinctive taste of the Basque Country with these traditional Donostiarra-style anchovies. These premium Cantabrian anchovies are gently fried in aromatic olive oil and enhanced with a perfectly balanced blend of garlic and a touch of cayenne pepper.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eNote: The intense aroma can be very pronounced - a true delight for lovers of authentic seafood.\u003c\/em\u003e\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003eTaste experience:\u003c\/strong\u003e \u003cbr\u003eEven upon opening the can, an intense aroma of garlic and the sea unfolds. The anchovies impress with their firm texture and authentic bite - they do not crumble, but retain their natural shape. The pervasive yet pleasantly mild garlic flavor harmonizes perfectly with the subtle heat of the cayenne pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile use:\u003c\/strong\u003e \u003cbr\u003eThese anchovies are not only delicious on their own, but also ideal for enhancing pasta dishes. The aromatic olive oil from the can can be wonderfully used as a base for Mediterranean sauces. Perfect for tapas, as a side to fresh bread, or as an ingredient in hot dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractical and traditional\u003c\/strong\u003e:\u003cbr\u003eThe handy can makes this delicacy the ideal companion for on the go. Whether a picnic, the office, or a spontaneous meal - the Donostiarra-style anchovies are always at hand and offer authentic taste in premium quality.\u003c\/p\u003e","brand":"Conservas Olasagasti","offers":[{"title":"120g can","offer_id":51224949555466,"sku":"MP-ANCH-CONSE-3429","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Olasagasti.jpg?v=1774992061"},{"product_id":"ganze-sardellen-in-nativem-olivenol-extra-la-perle-des-dieux","title":"Whole anchovies in extra virgin olive oil","description":"\u003cp\u003eThese premium whole anchovies are prepared in the traditional manner and preserved in extra virgin olive oil.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe product is distinguished by its exceptional flesh, which has a slightly firmer texture than sardines and impresses with its subtle aroma.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe anchovies can be used in many ways - they taste excellent on a slice of buttered bread or can be used in salads with their aromatic oil.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can 115g","offer_id":51721514516746,"sku":"MP-SARD-PERLE-3520","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_in_the_background_and_keep_the_size_and_the_shape_of_the_can__it_should_be_up_f2824535-7594-493d-8108-5388691b30a4.jpg?v=1776373212"},{"product_id":"ganze-sardellen-mit-piment-despelette-la-perle-des-dieux","title":"Whole anchovies with Piment d'Espelette","description":"\u003cp\u003eThese exquisite whole anchovies with piment d'Espelette combine the distinctive flavor of Basque chili with the natural freshness of the sea in an incomparable way.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe product is presented in a colorful and aromatic composition, with the anchovies drizzled with premium extra virgin olive oil, allowing them to reveal their glossy, melt-in-the-mouth, and exceptionally flavorful character. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThey are prepared according to age-old tradition using carefully selected, fully ripe ingredients, allowing this anchovy specialty to reveal its full excellence.\u003c\/p\u003e\n\u003cp\u003eThe fruity piment d'Espelette lends the delicate fish a harmonious spiciness that perfectly complements the maritime aroma and creates an unforgettable taste experience.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can 115g","offer_id":51721740517642,"sku":"MP-GANZ-PERLE-3521","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_in_the_background_and_keep_the_size_and_the_shape_of_the_can__it_should_be_up_4.jpg?v=1776373857"},{"product_id":"ganze-sardellen-mit-kandierten-tomaten-la-perle-des-dieux","title":"Whole sardines with candied tomatoes","description":"\u003cp\u003eThese refined whole sardines with candied tomatoes bring a true ray of sunshine to the plate and delight the palate with their unique composition.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe product is enhanced with candied tomatoes and aromatic herbs de Provence, giving the sardines a mild and subtly sweet flavor.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe soft, delicious sardines impress with their tender texture and the harmonious interplay of Mediterranean flavors.\u003c\/p\u003e\n\u003cp\u003eThey are excellent served as an elegant aperitif on toasted bread and add a special touch to any meal.\u003c\/p\u003e\n\u003cp\u003eThe combination of the fish's natural freshness and the sweet seasoning of the candied tomatoes creates an exceptional taste experience that delights both connoisseurs and lovers of Mediterranean cuisine.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can 115g","offer_id":51721789931786,"sku":"MP-GANZ-PERLE-3522","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_in_the_background_and_keep_the_size_and_the_shape_of_the_can__it_should_be_up_1_1c13d5bd-78c4-45d7-bbd1-dbc16f65ebb6.jpg?v=1776373443"},{"product_id":"ganze-sardellen-mit-frischer-zitrone-la-perle-des-dieux","title":"Whole sardines with fresh lemon","description":"\u003cp\u003eThese fine whole sardines with fresh lemon are prepared in the traditional manner and presented in an elegant composition.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eEach sardine is garnished with a fresh lemon slice and drizzled with carefully selected extra virgin olive oil, which fully showcases its fruity and intense aroma.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThis time-tested preparation method allows the sardines to develop their full, authentic flavor.\u003c\/p\u003e\n\u003cp\u003eThe product offers versatile serving options - it is excellent as a refreshing appetizer with traditional baguette and butter or as an elegant aperitif on toast.\u003c\/p\u003e\n\u003cp\u003eIt can also be served as a main course with small steamed potatoes or rice. The harmonious combination of tender fish, fresh lemon, and high-quality olive oil makes these sardines a true culinary delight for any occasion.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can 115g","offer_id":51721810280714,"sku":"MP-GANZ-PERLE-3523","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_in_the_background_and_keep_the_size_and_the_shape_of_the_can__it_should_be_up_3_6b10bead-e386-44c0-af2a-f71cb16f950c.jpg?v=1776373645"},{"product_id":"bacalao-nach-portugiesischer-art-ein-fertiges-traditionsgericht-real-conservera-espanola","title":"Portuguese-Style Bacalao – A Ready-Made Traditional Dish","description":"\u003cp data-path-to-node=\"5\"\u003eReal Conservera Española brings a treasure of Portuguese cuisine to the tin.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThis conserve interprets the classic recipe true to the original: Tender pieces of cod (Gadus morhua), nestled on soft potato slices (\"Patata Panadera\") and confit onions.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe dish is rounded off with a black olive and the finest olive oil, which brings the flavors together.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eIt is more than just fish – it is a complete, homemade meal that brings a piece of Iberian lifestyle to the table, served cold or briefly warmed.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"6\"\u003eNet weight: 150 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"6\"\u003eDrained weight: 130 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"150 g can","offer_id":52539248771338,"sku":"MP-BACA-REAL-3683","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/bacalhau.jpg?v=1774992342"},{"product_id":"sardellen-quartett-von-la-perle-des-dieux-la-perle-des-dieux","title":"Anchovy Quartet by La Perle des Dieux","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStraight from the Breton coast to the can: La Perle des Dieux uses only freshly caught, whole anchovies, carefully prepared by hand according to traditional original recipes. This quartet showcases the full range: classic extra virgin olive oil, fresh lemon, the sweet depth of candied tomatoes, and the lively heat of piment d'Espelette.\u003c\/p\u003e\n\u003cp\u003eThis collection consists of 1 can each of:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.maitrephilippe.de\/products\/ganze-sardellen-in-nativem-olivenol-extra-la-perle-des-dieux\" target=\"_blank\"\u003eWhole Anchovies in Extra Virgin Olive Oil\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.maitrephilippe.de\/products\/ganze-sardellen-mit-frischer-zitrone-la-perle-des-dieux\" target=\"_blank\"\u003eWhole Anchovies with Fresh Lemon\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.maitrephilippe.de\/products\/ganze-sardellen-mit-kandierten-tomaten-la-perle-des-dieux\" target=\"_blank\"\u003eWhole Anchovies with Candied Tomatoes\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/www.maitrephilippe.de\/products\/ganze-sardellen-mit-piment-despelette-la-perle-des-dieux\" target=\"_blank\"\u003eWhole Anchovies with Piment d'Espelette\u003c\/a\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor nutritional information and ingredients, please see the individual products.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"4 cans of 115g each","offer_id":52879695741194,"sku":"MP-SARDEL-PERLE-0004","price":26.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putitonasandybeachwiththeseaandwavesinthebackgroundandkeepthesizeandtheshapeofthecans_itshouldbeup.jpg?v=1776404637"},{"product_id":"kabeljaubacken-in-nativen-olivenol-papa-anzois-120g","title":"Cuttlefish in extra virgin olive oil (Papa Anzóis) 120g","description":"\u003ch4\u003e\n\n\u003cmeta charset=\"utf-8\"\u003eThe connoisseur's jewel – the finest cut of cod, of rare tenderness, available in limited quantities.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\n\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCraftsmanship \u0026amp; Origin\u003c\/strong\u003e Those who know cod usually only know the loin. The cheeks – small, pearlescent-white, fleshy morsels – are what connoisseurs keep to themselves. Rare, laborious to obtain, and of a quality that makes you forget the rest of the fish. Enveloped in premium extra virgin olive oil, this is a preserve that is more than a pantry staple – it is a statement.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Palate\u003c\/strong\u003e The finest cut of cod reveals its purest side on the palate: a texture of absolute suppleness that dissolves without resistance. No fibers, no hesitation – only a velvety smoothness that is rarely expected from fish and never forgotten. The cut that chefs keep for themselves.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAt the Table\u003c\/strong\u003e The taste is delicate and subtly iodized – a subtle marine freshness that does not impose itself, but seduces. The premium olive oil supports it without overpowering. Pure from the spoon, on warm bread, or as the quiet highlight of a dish: These cod cheeks are what the French call a \u003cem\u003ebonbon de la mer\u003c\/em\u003e – the bonbon of the sea. A natural companion to the mineral, cool wines in our selection.\u003c\/p\u003e","brand":"Conserveira do Arade","offers":[{"title":"120g","offer_id":53010910839050,"sku":"MP-BOCHE-ARADE-0001","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/anzoisboche.jpg?v=1778238183"},{"product_id":"kabeljaulende-in-nativen-olivenol-papa-anzois-120g","title":"Cured anchovies in extra virgin olive oil (Papa Anzóis) 120g","description":"\u003ch4\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003eThe great classic – generous, expressive,\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e available in limited quantities.\u003c\/span\u003e\n\n\u003c\/h4\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eCraft \u0026amp; Origin\u003c\/strong\u003e At the heart of the loin is what cod is really all about: a thick, flawless white bite that separates into broad, fleshy flakes – each one a little promise in itself. Preserved in extra virgin olive oil, it creates a conserve that does justice to the classic.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOn the Palate\u003c\/strong\u003e The texture combines what rarely comes together: density and softness in one. The flesh gives way without falling apart – an immediate generosity that spreads across the palate. No compromise, no shortcuts: this is cod in its fullest, most honest form.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eAt the Table\u003c\/strong\u003e The taste is pure, direct, and clear – the unadulterated profile of traditional morue, neither over-seasoned nor hidden. The high-quality olive oil rounds it out without dominating. Pure with an aperitif, on some good bread, or as the centerpiece of a simple plate: this loin needs no staging. A natural companion to the bold, mature wines in our selection.\u003c\/p\u003e","brand":"Conserveira do Arade","offers":[{"title":"120g","offer_id":53010922012938,"sku":"MP-CACHA-ARADE-0001","price":12.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/anzoiscacha.jpg?v=1778238671"},{"product_id":"papa-anzois-das-meer-der-algarve-in-vier-dosen","title":"Papa Anzóis – The Algarve Sea, in Four Cans","description":"\u003ch4\u003e\u003cstrong\u003eFour products. One place. One standard.\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAt the mouth of the Arade River in the western Algarve, Conserveira do Arade operates on a simple principle: only what is fresh and local goes into the can. The Papa Anzóis brand stands for artisanal canned fish that remains true to the raw ingredient – no hiding, no compromises.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eAll the products in this collection come from the Olhão fish market, one of the most traditional hubs of Portuguese Atlantic fishing. They are preserved in extra virgin olive oil and gently canned – not to preserve what would otherwise be forgotten, but to highlight exactly what the sea has to offer.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe four pieces in this selection show what happens when you understand the whole fish: the hand-pulled flesh of the ray, the velvety cheeks of the cod, the generous heart of the loin – and wild-caught octopus that tastes exactly as it looks. None of these cans is available permanently. Each has its moment.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eThe products in the collection - 1 can each\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/collections\/neu-im-sortiment\/products\/handgezupfter-rochen-in-nativen-olivenol-papa-anzois-120g?variant=53010879676682\" target=\"_blank\" title=\"Conserveira do Arade  Hand-pulled ray in extra virgin olive oil (Papa Anzóis) 120g\" rel=\"noopener\"\u003e\u003cstrong\u003eHand-pulled ray in olive oil\u003c\/strong\u003e\u003c\/a\u003e Amber-colored fibers, firm and expressive – the authentic character of the open sea.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/collections\/neu-im-sortiment\/products\/kabeljaubacken-in-nativen-olivenol-papa-anzois-120g?variant=53010910839050\" target=\"_blank\" title=\"Conserveira do Arade  Cod cheeks in extra virgin olive oil (Papa Anzóis) 120g\" rel=\"noopener\"\u003e\u003cstrong\u003eCod cheeks in olive oil\u003c\/strong\u003e\u003c\/a\u003e The finest part of the cod: pearly white, velvety, with an absolute suppleness on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/collections\/neu-im-sortiment\/products\/kabeljaulende-in-nativen-olivenol-papa-anzois-120g?variant=53010922012938\" target=\"_blank\" title=\"Conserveira do Arade  Cod cheeks in extra virgin olive oil (Papa Anzóis) 120g\" rel=\"noopener\"\u003e\u003cstrong\u003eCod cheeks in olive oil\u003c\/strong\u003e\u003c\/a\u003e The great classic – dense, soft, with the pure taste of traditional morue.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/oktopus-mit-nativem-olivenol-extra-papa-anzois?variant=51197204824330\" target=\"_blank\" title=\"Conserveira do Arade  Octopus from the Algarve in extra virgin olive oil (Papa Anzóis) 120g\" rel=\"noopener\"\u003e\u003cstrong\u003eOctopus in extra virgin olive oil\u003c\/strong\u003e\u003c\/a\u003e Wild-caught from the Algarve, gently processed: an octopus that speaks for itself.\u003c\/p\u003e","brand":"Conserveira do Arade","offers":[{"title":"4 cans of 120g each","offer_id":53011002654986,"sku":"MP-KOLL-ARADE-0001","price":49.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/4papaanzois.jpg?v=1778239331"},{"product_id":"bacalhau-a-lagareiro-kabeljau-in-knoblauch-olivenol-120g-tricana-conserveira-de-lisboa","title":"Bacalhau à Lagareiro – Cod in Garlic-Infused Olive Oil 120g Tricana","description":"\u003ch3 dir=\"ltr\"\u003eÀ lagareiro means: so much olive oil that even the oil presser himself couldn't improve on it.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eThe cod is fried before it goes into the can, and only then marinated in olive oil with garlic. That is the difference with Bacalhau com Alho, which has the same four ingredients, but is marinated raw. When you open it, you see large light pieces with browned edges, with garlic in between.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBacalhau à lagareiro is a Sunday dish in Portugal: cod in the oven, drowned in olive oil, served with potatoes flattened with the fist. The name comes from the \u003cem\u003elagareiro\u003c\/em\u003e, the man at the oil press, and is a statement about the amount of oil. The frying gives the fish roasted aromas that the marinated Bacalhau does not have, and makes it firmer. With 25 g of protein per 100 g and just under 6 g of fat, the can is leaner than the dish sounds.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eTricana is the brand of the Conserveira de Lisboa, which has been located since 1930 on the Rua dos Bacalhoeiros, the street of the stockfish merchants. The cod is desalted, fried, and placed in the can by hand, then filled with olive oil and garlic. The cans are wrapped in printed paper there.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eHeat the contents of the can briefly in the pan, then the oil gets moving again and the garlic smells like freshly fried. Serve with boiled potatoes or bread, a little parsley, black olives. A Vinho Verde fits, a simple Red from the Douro too.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of the Conserveira de Lisboa since 1942, a few steps behind the Praça do Comércio – it is still packed by hand there to this day. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit the Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53717069070602,"sku":"MP-BACA-TRICANA-0001","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/hf_20260915_084048_17df76c8-6902-4bb4-ab8e-e61aa6fd386f_label.jpg?v=1789462308"},{"product_id":"bacalhau-com-alho-kabeljau-in-olivenol-mit-knoblauch-120g-tricana-conserveira-de-lisboa","title":"Bacalhau com Alho – Cod in Olive Oil with Garlic 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eSince 1942, Tricana has been the brand of Conserveira de Lisboa, located on Rua dos Bacalhoeiros, the street of the codfish merchants, a few steps behind Praça do Comércio.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe cans are packed by hand there and wrapped in printed paper. This one says “Bacalhau com Alho,” cod with garlic, and that is the simplest way to preserve bacalhau: salted cod, soaked until the salt is gone, then marinated in olive oil with garlic.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eFour ingredients are listed on the can, no more: cod, olive oil, garlic, and salt. Nothing distracts from the fish, and that is exactly the point. The cod falls apart in large white flakes as soon as the fork goes in, and tastes more understated than sardines or mackerel. The garlic infuses the oil over time while remaining in the background. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eBest served on a slice of toasted bread rubbed with half a garlic clove beforehand, along with the oil from the can and a glass of chilled Portuguese white wine. Those who prefer it warmer briefly pan-fry the fish with potatoes.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eSince 1942, Tricana has been the brand of Conserveira de Lisboa, a few steps behind Praça do Comércio – to this day, the cans are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53717743730954,"sku":"MP-BACA-TRICANA-0002","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-bacalhau-com-alho-ki.jpg?v=1789481181"},{"product_id":"bacalhau-a-portuguesa-kabeljau-mit-zwiebeln-in-olivenol-120g-tricana-conserveira-de-lisboa","title":"Bacalhau à Portuguesa – Cod with Onions in Olive Oil 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located on Rua dos Bacalhoeiros, the street of the codfish merchants, a few steps behind Praça do Comércio. The cans are packed by hand there and wrapped in printed paper. “Bacalhau à Portuguesa” is the simplest way to prepare the fish at home in Portugal: cod, onions, olive oil, nothing else.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe can contains bacalhau, or salted cod. It is soaked until the salt is gone and then packed with onions in olive oil. The onions make the difference compared to the other two varieties from the house: they give the oil a subtle sweetness, whereas the garlic in Bacalhau com Alho adds more spice. The fish itself flakes into large white leaves and tastes more understated than sardines or mackerel. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eBest served on toasted bread, rubbed beforehand with half a clove of garlic, with a glass of chilled Portuguese white wine. If you want to turn it into a meal, pour the contents of the can over hot boiled potatoes with salt, sprinkle with parsley, and let the oil be the sauce.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, a few steps behind Praça do Comércio – to this day, the cans are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53717895217418,"sku":"MP-BACA-TRICANA-0003","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-bacalhau-a-portuguesa-ki.jpg?v=1789481711"},{"product_id":"filetes-de-atum-em-tomate-thunfischfilets-in-tomate-120g-tricana-conserveira-de-lisboa","title":"Filetes de Atum em Tomate – Tuna Fillets in Tomato 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942. It is located on Rua dos Bacalhoeiros, the street of the cod merchants, a few steps behind Praça do Comércio. The cans are packed by hand there and wrapped in printed paper.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eInside are whole tuna fillets, not the minced pieces found on supermarket shelves. They are preserved in vegetable oil with tomato, plus salt—nothing more is listed on the label. This is what sets this can apart from the other Tricana preserves we stock: the bacalhau and white tuna come in pure olive oil, while here, the more neutral vegetable oil carries the tomato.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eThe fillets remain whole in the can but are still somewhat soft; they only start to break apart when you press them with a fork. The tomato is not a thick sauce, but mild and thin, and it soaks into the fish rather than overpowering it. \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIt is easiest on bread, roughly crushed with a fork. It is just as good stirred into hot pasta or into a rice salad, where the tomato oil doubles as the sauce. A classic is salada de atum: fillets, boiled potatoes, onion rings, and a few olives. Serve with a young Vinho Verde.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eTricana has been the brand of Conserveira de Lisboa since 1942, located a few steps behind Praça do Comércio—to this day, the products are still packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53721166381322,"sku":"MP-ATUM-CONSE-0001","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-atum-em-tomate_label.jpg?v=1789482912"},{"product_id":"atum-em-azeite-puro-thunfischfilets-in-olivenol-120g-tricana-conserveira-de-lisboa","title":"Atum em Azeite Puro – Tuna Fillets in Olive Oil 120g Tricana","description":"\u003cp dir=\"ltr\"\u003eSince 1942, Tricana has been the brand of Conserveira de Lisboa, located on Rua dos Bacalhoeiros, the street of the cod merchants, a few steps behind Praça do Comércio. The cans are packed by hand there and wrapped in printed paper.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThree ingredients are listed on the label: tuna, extra virgin olive oil, salt. No vegetable oil, no infusion to stretch the fish. The fillets go whole into the can, processed in the Azores, where Portuguese tuna has traditionally come ashore.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eThe fish is meaty and remains in large pieces, without becoming dry. The olive oil coats it without overpowering; you taste the tuna, not the oil. With 30 g of protein per 100 g, the can is one of the more substantial on the shelf, and it is the variety you reach for when the fish should stand on its own.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eStraight from the can, on bread with a pinch of coarse salt, or as the centerpiece of a salada de atum with boiled potatoes, onion rings, and olives. Do not drain the oil; it is the sauce. Pair it with a Vinho Verde or a white Douro.\u003c\/p\u003e\n\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eAbout Tricana\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eSince 1942, Tricana has been the brand of Conserveira de Lisboa, a few steps behind Praça do Comércio – to this day, the cans are packed by hand there. \u003ca href=\"\/en\/blogs\/news\/conserveira-de-lisboa-rua-dos-bacalhoeiros\"\u003eVisit Rua dos Bacalhoeiros →\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conserveira de Lisboa","offers":[{"title":"Can 120g","offer_id":53721269371146,"sku":"MP-ATUM-CONSE-0002","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tricana-atum-em-azeite-puro-ki.jpg?v=1789483445"},{"product_id":"bacalhau-kabeljau-in-olivenol-mit-kichererbsen-140g-miss-can","title":"Bacalhau (Cod) in Olive Oil with Chickpeas 140g Miss Can","description":"\u003cp dir=\"ltr\"\u003eGood to know: Why “Bacalhau” when the fish isn’t dried? In Portugal, “Bacalhau” actually refers to traditionally salted and soaked dried cod. In this can, the fish is already cooked and ready to serve in olive oil with chickpeas—a direct but much quicker nod to the eponymous national dish.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eBacalhau com grão, ready to serve: Miss Can brings Portugal’s most famous cod-and-chickpea combination to the can.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eBased in Lisbon, Miss Can carries on the family tradition of Alberto Soares Ribeiro, who founded two canning factories there in 1911; his great-grandson Tiago Soares Ribeiro revitalized the brand in 2013 and sold the first cans from a moped in the Castelo district. It is still packaged by hand there, at Largo do Contador Mor. In this can, cod fillet and chickpeas come together in olive oil—the duo behind the Portuguese national dish Bacalhau com grão, ready to open.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe cod remains firm and in large pieces, complemented by the mild, starchy sweetness of the chickpeas and the fruity olive oil that brings them both together. Salt is the only other ingredient—no vinegar, no preservatives. When eaten cold with a spoon, the fish is the main flavor; when slightly warmed, the oil and chickpeas become more pronounced.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eProduction: Unlike most Miss Can varieties, which come from the Portuguese coast, the cod is purchased, as is customary almost everywhere in Portugal. It is cooked using the same gentle steaming method Miss Can has used since its founding, then filled by hand into cans with chickpeas and olive oil.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eClassically served cold as a starter or light lunch, with a hard-boiled egg, red onion, a splash of vinegar, and crusty bread. Pair it with a fresh, mineral white wine from the Alentejo, such as our Alento Branco.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/miss-can-lissabon-als-drei-designer-anfingen-fisch-einzulegen\"\u003eMiss Can—from the canning factory in Setúbal to the yellow scooter\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Miss Can","offers":[{"title":"Can 140g","offer_id":53768741355786,"sku":"MP-BACA-MISS-4063","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/70e43bb5-image_label.jpg?v=1789810718"},{"product_id":"bacalhau-kabeljau-in-olivenol-mit-truffel-120g-miss-can","title":"Bacalhau (Cod) in Olive Oil with Truffle 120g Miss Can","description":"\u003ch3 dir=\"ltr\"\u003eCod in a truffle jacket: Miss Can elevates the classic Bacalhau tin with olive oil and truffle.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eMiss Can, from Lisbon, includes this tin in its “Truffled Olive Oil” range—the premium alternative to classic Bacalhau in olive oil. As with all Miss Can tins, it is filled by hand at Largo do Contador Mor in the Castelo district.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe cod remains firm, while the olive oil has an earthy, spicy truffle note that is much more pronounced than in simpler Bacalhau varieties. It is seasoned only with salt and contains no artificial colours or preservatives. With 23 g of protein per tin, it is also very high in protein.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eProduction: As with most Miss Can varieties, only the fish does not come from the Portuguese coast; it is purchased from elsewhere, as is customary almost everywhere in Portugal. The truffle oil is added before the tin is filled by hand.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eEnjoy it plain on toasted bread, or serve it over creamy mashed potatoes or scrambled eggs. Pair it with a full-bodied white wine from the Douro or Alentejo.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the manufacturer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/miss-can-lissabon-als-drei-designer-anfingen-fisch-einzulegen\"\u003eMiss Can – from the canning factory in Setúbal to the yellow scooter\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Miss Can","offers":[{"title":"Can 120g","offer_id":53768886321418,"sku":"MP-BACA-MISS-4064","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/d6241091-image_label.jpg?v=1789811961"},{"product_id":"filetes-de-anchovas-em-azeite-sardellenfilets-in-olivenol-50g-miss-can","title":"Filetes de Anchovas em Azeite - Anchovy Fillets in Olive Oil 50g Miss Can","description":"\u003cp dir=\"ltr\"\u003eFrom Lisbon comes the essentials: Miss Can catches wild sardines, ages them for 6 months in brine and then processes the fillets by hand – only fish, olive oil and salt.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eOpen the can and you see whole, flat fillets in clear oil. When you cut into them, you immediately notice the quality: tender, uniform flesh, no mush, no additives. It tastes straight from the Atlantic – salty, spicy, with the delicate sweetness of the mature sardine. Not intense, but balanced. Very umami!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eThe sardines are pressed in barrels with salt and age slowly – an average of 6 months. Then the fillets are carefully cleaned and packed by hand, a precise, time-consuming process. Only the best goes into the can: sardine, high-quality olive oil and salt.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eServing tip: Straight from the can on bread, in salads or to enhance pasta dishes. Serve slightly chilled, perhaps with a dry white wine.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the manufacturer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/miss-can-lissabon-als-drei-designer-anfingen-fisch-einzulegen\"\u003eMiss Can – from the cannery in Setúbal to the yellow scooter\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Miss Can","offers":[{"title":"Dose 50g","offer_id":53784904663306,"sku":"MP-ANCHO-MISS-0001","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/sardellen_filetes_label.jpg?v=1790065816"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/collections\/d9c2e1c0f2327a4b129400f366b18cb0.webp?v=1770311969","url":"https:\/\/www.maitrephilippe.at\/en\/collections\/sardellen-bacalhau.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}