{"title":"Mussels","description":"\u003cp\u003eA mussel filters up to 75 liters of water a day. They adapt their taste to their environment, varying from intense in rocky areas to milder in sandy areas. There are over 17,000 species worldwide, including the particularly sweet and fleshy Mytilus galloprovincialis from Galicia.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eMussels can even change their sex during their lives, which increases their reproductive efficiency.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eIn the kitchen, mussels can be prepared in many ways. They can even form pearls, similar to oysters. Mussel farming in Galicia, especially on floating platforms called Bateas, is economically significant and an integral part of the local culture, celebrated through festivals and traditions. This traditional farming system shapes the coastal landscape of Galicia.\u003c\/p\u003e","products":[{"product_id":"kleine-miesmuscheln-aus-galizien-ramon-pena","title":"Small Galician cockles in an escabeche sauce","description":"\u003cp\u003eThese cockles in Escabèche sauce are among the most popular classics in the variety of Spanish canned goods and are simply the finest cockles we have ever tasted!\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eNice tender, fleshy, grainy texture. The sauce is refreshing with notes of salt, sugar, bay leaves and cloves.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cul\u003e\n\n\u003cli\u003eContents: 12 to 16 small cockles\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 76 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"Cockle fishing in Galicia\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/mariscadoras.jpg?v=1568567665\" style=\"float: none;\" loading=\"lazy\"\u003e\u003c\/p\u003e","brand":"Ramón Peña","offers":[{"title":"110g can","offer_id":682177389,"sku":"MP-KLEI-RAMON-1802","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/kleine-miesmuscheln-16-20-aus-galizien-escabeche-maitre-philippe-filles-ramon-pena-616927.png?v=1774991794"},{"product_id":"tapas-von-venusmuscheln-mit-zwiebelconfit","title":"Venus clam tapas with onion confit","description":"\u003cp\u003eAdd a splash of colour to your table and surprise your guests with La Perle des Dieux' Venus scallop tapas with onion confit!\u003c\/p\u003e\n\u003cp\u003eThese scallops are highly prized by gourmets for their delicate, iodised flesh. Here, they are enhanced with aromatic onion confit and fruity tomato compote.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA delightful medley of delicate sweet notes and a wonderful texture that simply melts in the mouth. \u003cspan style=\"font-size: 0.875rem;\"\u003eA refined and elegant recipe full of sunny flavours!\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eServing suggestion:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e These Breton tapas are perfect as a light starter, for example with a salad, on toasted bread, or however else you can think of :) Let your creativity run wild!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePair with a nicely chilled rosé or white wine … bon appétit! \u003cbr\u003eServe slightly chilled.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 215g","offer_id":29445428248659,"sku":"MP-TAPA-PERLE-2108","price":11.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/tapas-von-venusmuscheln-mit-zwiebelconfit-maitre-philippe-filles-perle-des-dieux-875372.jpg?v=1774991547"},{"product_id":"tapas-von-muscheln-mit-piment-despelette","title":"Mussel tapas with Piment d'Espélette","description":"\u003cp\u003eThe focus here is on the juicy, slightly sweet taste of the tomatoes and onions and the mild, spicy notes of piment d’Espélette and ginger.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eCockles with spicy tomatoes and piment d'Espelette in a spicy tapas preparation for refined aperitif snacks and appetizers. \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eA perfect and wonderfully balanced bouquet of aromas envelops the cockles, which taste fresh and melt-in-the-mouth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e These Breton tapas are perfect for light appetizers, e.g., with salad, on toasted bread … \u003cmeta charset=\"utf-8\"\u003eTapas, with their fragrant and surprising aromas, are always a joyful start to a convivial meal. There are no limits to your creativity. Serve with a nicely chilled rosé or white wine … bon appétit! Serve slightly chilled.\u003c\/p\u003e\n\u003cp\u003eNet weight\u003cstrong\u003e:\u003c\/strong\u003e 215 g \u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 215g","offer_id":29445438701651,"sku":"MP-TAPA-PERLE-2110","price":11.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tapas-von-muscheln-mit-piment-despelette-maitre-philippe-filles-perle-des-dieux-540237_2024-07-22T06_14_18.244Z.png?v=1774991787"},{"product_id":"tapas-von-kammmuscheln-mit-thunfisch-und-limetten-la-perle-des-dieux","title":"Scallop tapas with tuna and limes","description":"\u003cp\u003eA seductive tapas recipe made with scallops and tuna, with a zesty lime. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eA refined and delicious preparation with a delicate, melt-in-the-mouth texture.  \u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eServing suggestion: \u003cmeta charset=\"utf-8\"\u003eIdeal for aperitif snacks and original appetizers, served simply on its own or with chicory, toasts, puff pastry, raw vegetables… your creativity knows no bounds. A beautifully chilled rosé or white wine pairs perfectly. Bon appétit! Serve lightly chilled.\u003c\/p\u003e\n\u003cp\u003eNet weight: 215 g \u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 215 g","offer_id":29445442699347,"sku":"MP-TAPA-PERLE-2111","price":11.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tapas-von-kammmuscheln-mit-thunfisch-und-limetten-maitre-philippe-filles-perle-des-dieux-935195.png?v=1774991897"},{"product_id":"miesmuscheln-aus-galizien-mit-knoblauch-und-chili","title":"Galician cockles with garlic and chili","description":"\u003cp\u003eThe cockles from Ramón Peña in the Rías de Galicia, available in escabeche sauce, plain, or like these, with garlic and chili, are among the most popular classics in the wide variety of Spanish canned foods and are simply the finest cockles we have ever tasted! \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eNice tender and fleshy texture, moderately spicy thanks to the cayenne chili and very Mediterranean thanks to the fresh garlic.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eContents: 8 to 12 medium cockles\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eNet weight: 110 g\u003cbr\u003eDrained weight: 76 g\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Moules_1.jpg?v=1568617224\" alt=\"Ramon Pena Cockles\"\u003e\u003c\/p\u003e","brand":"Ramón Peña","offers":[{"title":"110g can","offer_id":30086862667859,"sku":"MP-MIES-RAMON-2126","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/MoulesAilPiment_1.png?v=1774991795"},{"product_id":"kleine-jakobsmuscheln-in-sauce","title":"Scallops in Sauce-Vieira","description":"\u003cp\u003eScallops are small scallops, and they are found \"like sand on the beach\" in Galicia. These scallops from the Galician Rías, steamed in the typical Spanish Vieira sauce, are very tender and have a unique flavor. We recommend serving this great product as an aperitif or tapa, or heating it with a portion of white rice. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThey are among the most popular classics in the variety of Spanish canned foods and are among the finest scallops we know!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eAs soon as the scallops arrive at the factory, they are placed in a tank of seawater for 12 hours to naturally purge themselves of sand.\u003cbr\u003eThey are then sorted by size by hand, washed, and steamed. These scallops come from the Rías de Arousa and Muros and are only harvested from October to February, when they have the right consistency and size. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eNet weight: 110 g\u003cbr\u003eDrained weight: 76 g\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cimg alt=\"Scallop hunting on foot, Galicia, Ramon Pena\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/mariscadoras.jpg?v=1568567665\"\u003e\u003c\/p\u003e","brand":"Ramón Peña","offers":[{"title":"110g can","offer_id":30086925942867,"sku":"MP-KAMM-RAMON-2127","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/RamonPenaZamburinas_1_1.jpg?v=1774991808"},{"product_id":"tapas-von-venusmuscheln-und-herzmuscheln-mit-yuzu","title":"Tapas of Venus scallops and whelks with yuzu","description":"\u003cp\u003eEssential for an original aperitif and synonymous with conviviality: Venus and heart cockle tapas with yuzu zest.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThis recipe combines the firm meat of the Venus cockles with the delicacy of the heart cockles and the Asian freshness of the yuzu fruit.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eLet yourself and your senses be transported to the other side of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e These Breton tapas are perfect as a light starter, e.g., with a salad, on toasted bread… your creativity knows no bounds. Serve with a nicely chilled rosé or white wine… bon appétit! Serve lightly chilled.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"Can of 215g","offer_id":31591760363603,"sku":"MP-TAPA-PERLE-2192","price":11.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tapas-von-venusmuscheln-und-herzmuscheln-mit-yuzu-maitre-philippe-filles-perle-des-dieux-969316_2024-07-22T06_11_51.062Z.png?v=1774991784"},{"product_id":"limfjord-blaumuscheln-nr-1-mit-dill-und-fenchelsamen-fangst","title":"Limfjord Blue Mussels No. 1 with Dill and Fennel Seeds","description":"\u003cp\u003eLimfjord blue mussels in a marinade of cold-pressed rapeseed oil and apple cider vinegar, with dill and fennel seeds.\u003c\/p\u003e\n\u003cp\u003eIn the cold waters of the Danish Limfjord, the \"blåmuslinger\" (blue mussels) grow very slowly. This ensures that they develop a particularly fine flavor and a particularly fine texture. Most of them are shipped to foreign kitchens, but some selected ones go to local producers. \u003c\/p\u003e\n\u003cp\u003eAdditional information:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSpecies (Latin): Mytilus Edulis\u003c\/li\u003e\n\n\u003cli\u003eBody of water: Limfjord (Denmark), FAO 27\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Fangst_Team.jpg?v=1601305983\" alt=\"Fishing Team\"\u003e\u003c\/div\u003e","brand":"Fangst Nordic","offers":[{"title":"110g can","offer_id":32245898281043,"sku":"MP-LIMF-FANGS-2263","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_and_surfers_in_the_background_and_keep_the_size_and_the_shape_of_the_can_1_32663917-ead2-4a11-9f16-0f05dbba7b67.jpg?v=1774992347"},{"product_id":"limfjord-blaumuscheln-nr-2-leicht-geraeuchert-in-kaltgepresstem-rapsoel-fangst","title":"Limfjord Blue Mussels No. 2 - lightly smoked, in cold-pressed rapeseed oil","description":"\u003cp\u003eLimfjord Blue Mussels No. 2, lightly smoked \u003cspan data-mce-fragment=\"1\"\u003ein a marinade of cold-pressed rapeseed oil\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIn the cold waters of the Danish Limfjord, the “blåmuslinger” (blue mussels) grow very slowly. This ensures that they develop a particularly fine flavor and a particularly fine texture. Most of them are shipped to foreign kitchens, but some selected ones go to local producers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAdditional information:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSpecies (Latin): Mytilus Edulis\u003c\/li\u003e\n\n\u003cli\u003eBody of water: Limfjord (Denmark), FAO 27\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Fangst_Team.jpg?v=1601305983\" alt=\"Catching Team\"\u003e\u003c\/div\u003e","brand":"Fangst Nordic","offers":[{"title":"110g can","offer_id":32246161473619,"sku":"MP-LIMF-FANGS-2264","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/limfjord-miesmuscheln-nr-2-leicht-gerauchert-in-kaltgepresstem-rapsol-maitre-philippe-filles-fangstnordic-141792.png?v=1774991904"},{"product_id":"limfjord-herzmuscheln-in-kaltgepresstem-rapsoel-fangst","title":"Limfjord cockle shells in cold-pressed rapeseed oil","description":"\u003cp\u003eThe natural conditions in the Danish Limfjord Bay are particularly favorable for cockles. While such products are more commonly expected from Galicia, those from here have a mild, slightly salty flavor and a firm texture.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eMost of them are shipped to international Michelin-starred chefs, but we keep some for ourselves.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eTo preserve their delicate flavor, we have added only cold-pressed rapeseed oil to these FANGST cockles.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAdditional information:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eSpecies (Latin): Cerastoderma edule\u003c\/li\u003e\n\n\u003cli\u003eWater body: Limfjord (Denmark), FAO 27\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003cimg alt=\"Fangst Team\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Fangst_Team.jpg?v=1601305983\"\u003e\u003c\/div\u003e","brand":"Fangst Nordic","offers":[{"title":"110g can","offer_id":39294373363795,"sku":"MP-LIMF-FANGS-2352","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_on_a_sandy_beach_with_the_sea_and_waves_and_surfers_in_the_background_and_keep_the_size_and_the_shape_of_the_can_1_1.jpg?v=1774992347"},{"product_id":"tapas-von-venusmuscheln-mit-zwiebeln-la-perle-des-dieux","title":"Venus clam tapas with onions","description":"\u003cp\u003eSmall tapas for a sunny aperitif! \u003c\/p\u003e\n\u003cp\u003eTapas are an age-old culinary tradition and an explosion of flavors in a single bite. Our recipe is no exception... With our herb-infused shallot confit, the scallop is elevated to new heights, creating a delicious and unique tasting experience.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eOur ready-to-serve tapas will delight seafood lovers and make for a 100% successful aperitif!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eServing suggestion: These Breton tapas are perfect as a light starter, for example with salad or on toasted bread... let your creativity run wild. Serve with a nicely chilled rosé or white wine... bon appétit! Serve lightly chilled.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"100 g can","offer_id":44219855438090,"sku":"MP-TAPA-PERLE-2670","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tapas-von-venusmuscheln-mit-zwiebeln-maitre-philippe-filles-perle-des-dieux-381512_2024-07-22T16_08_21.418Z.png?v=1774991785"},{"product_id":"tapas-von-kammmuscheln-mit-limetten-und-thunfisch-la-perle-des-dieux","title":"Scallop tapas with limes and tuna","description":"\u003cp\u003eThe scallop and tuna tapas with lime from La Perle des Dieux are the perfect choice for an original aperitif.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eFor a successful aperitif before dinner, we opt for small tapas!\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe possibilities are endless: straight from the can, on lightly toasted bread, or on cucumber slices—let your creativity run wild.\u003c\/p\u003e\n\u003cp\u003eIn this recipe, the scallop regains its full freshness thanks to the lime juice and a touch of ginger.\u003c\/p\u003e\n\u003cp\u003eServing suggestion: These Breton tapas are perfect for light starters, for example with a salad, on toasted bread… there are no limits to your creativity. Pair with a nicely chilled rosé or white wine… bon appétit! Serve lightly chilled.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"100 g can","offer_id":44219933196554,"sku":"MP-TAPA-PERLE-2671","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/tapas-von-kammmuscheln-mit-limetten-und-thunfisch-maitre-philippe-filles-perle-des-dieux-176507_2024-07-22T16_12_26.219Z.png?v=1774991785"},{"product_id":"trio-von-maritime-tapas-la-perle-des-dieux","title":"Trio of seafood tapas","description":"\u003cp\u003eTapas are a type of Spanish cuisine consisting of small, usually bite-sized dishes.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThey are often served in bars and restaurants as an appetizer or snack and can contain a variety of ingredients and flavors, such as olives, ham, cheese, seafood, vegetables, etc.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eTapas can be served hot or cold and offer a wide variety of flavor combinations, allowing you to try several dishes.\u003c\/p\u003e\n\u003cp\u003eThis collection consists of 1 can each of:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\u003ca title=\"tapas-von-kammmuscheln-mit-limetten-und-thunfisch-la-perle-des-dieux\" href=\"https:\/\/www.maitrephilippe.de\/products\/tapas-von-kammmuscheln-mit-limetten-und-thunfisch-la-perle-des-dieux\" target=\"_blank\"\u003eScallop tapas with limes and tuna\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca title=\"tapas-von-venusmuscheln-mit-zwiebeln-la-perle-des-dieux\" href=\"https:\/\/www.maitrephilippe.de\/products\/tapas-von-venusmuscheln-mit-zwiebeln-la-perle-des-dieux\" target=\"_blank\"\u003eVenus clam tapas with onions\u003c\/a\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003ca title=\"tapas-von-kalmare-mit-pimientos-ibericos-la-perle-des-dieux\" href=\"https:\/\/www.maitrephilippe.de\/products\/tapas-von-kalmare-mit-pimientos-ibericos-la-perle-des-dieux\" target=\"_blank\"\u003eSquid tapas with Pimientos Ibericos\u003c\/a\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFor ingredients and nutritional information, see the individual items.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServing suggestion: These Breton tapas are perfect for light appetizers, e.g., with salad, on toasted bread … your creativity knows no bounds. Pair with a nicely chilled rosé or white wine … bon appétit! Serve slightly chilled.\u003c\/p\u003e","brand":"Perle des Dieux","offers":[{"title":"3 cans of 100 g each","offer_id":44221228089610,"sku":"MP-TRIO-PERLE-2672","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/trio-von-maritime-tapas-maitre-philippe-filles-perle-des-dieux-574037.jpg?v=1774991612"},{"product_id":"miesmuscheln-aus-galizien-in-sauce-escabeche-n-24-la-brujala","title":"Galician cockles in Escabèche Sauce No. 24","description":"\u003cp\u003eLa Brújala uses only mussels from the estuaries of Galicia, particularly from the Ría de Arousa. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eEach mussel is individually sorted by size and preserved to guarantee quality and freshness.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eAfter steaming and shucking the mussels, they are fried and freed from their byssus threads (beard).\u003c\/p\u003e\n\u003cp\u003eCarefully packaged by hand, they are coated with a mildly seasoned, homemade marinade that enhances their natural flavor. \u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 76g\u003c\/li\u003e\n\n\u003cli\u003eContents: 12 - 16 mussels\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Conservas La Brújula","offers":[{"title":"110g can","offer_id":45556463632650,"sku":"MP-MIES-LABR-3078","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Brujala24_1.png?v=1774992016"},{"product_id":"scharfe-muscheln-mit-knoblauch-aus-galizien-n-131-la-brujala","title":"Spicy Mussels with Garlic from Galicia N°131 🔥🔥","description":"\u003cp\u003eThese Mejillones Picantes N°131 are magnificent cockles from the Galician estuaries of northern Spain, which are entirely harvested, cleaned, and shucked by hand. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eEach cockle is carefully steamed and poached in a mixture of high-quality olive oil, bay leaves, and Pimentón de la Vera, a smoked Spanish paprika.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe cockles are then packed individually in the characteristic La Brújula cans together with the poaching liquid.\u003c\/p\u003e\n\u003cp\u003eThese cockles, seasoned with garlic and cayenne pepper, offer a rich, salty flavor with a typically Galician smoky note.\u003c\/p\u003e\n\u003cp\u003eThey can be enjoyed straight from the can, ideally with toasted bread, a squeeze of lemon, sea salt, and a glass of white wine, such as Alvarinho, or sake.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eNet weight: 110g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 76g\u003c\/li\u003e\n\n\u003cli\u003eContents: 16 - 20 cockles\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Conservas La Brújula","offers":[{"title":"110g can","offer_id":45556555022602,"sku":"MP-SCHA-LABR-3079","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Brujala131_1.png?v=1774991833"},{"product_id":"mariscadora-premium-miesmuscheln-mit-jalapeno-puree-mariscadora","title":"Mariscadora Premium Razor Clams with Jalapeño Purée 🌶️","description":"\u003cdiv class=\"message-box warning\"\u003e⚠️ Warning: very spicy, keep out of reach of children\u003cbr\u003eThe \u003cstrong\u003ejalapeño\u003c\/strong\u003e is a medium-hot chili pepper of the Capsicum annuum species, with \u003cstrong\u003e2,500–8,000 Scoville units\u003c\/strong\u003e. The elongated, thick-walled fruits grow 5–9 cm long and ripen from green to red. They have a fresh, slightly grassy aroma and a pleasant, easily adjustable spiciness. Originally from Mexico, it is now one of the most popular chili peppers worldwide. Jalapeños are used both fresh and smoked (then called chipotle) in Mexican and international cuisine, for example in salsas, as a topping, or stuffed.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe delicacy from Galicia:\u003c\/span\u003e\u003cbr\u003eThese hand-picked cockles from the crystal-clear waters of the Rías de Galicia (Spain) are enhanced with a homemade jalapeño purée. The combination of the tender, fleshy texture of the premium cockles and the pleasantly spicy heat of the jalapeños creates a unique taste experience.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct details:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eOrigin: Rías de Galicia, Spain\u003c\/li\u003e\n\n\u003cli\u003eContents: 12–16 medium cockles\u003c\/li\u003e\n\n\u003cli\u003eSpiciness: medium-hot\u003c\/li\u003e\n\n\u003cli\u003eUse: ideal for tapas and appetizers\u003c\/li\u003e\n\n\u003cli\u003eSpecial feature: traditional Spanish specialty preserved in the Spanish style\u003c\/li\u003e\n\n\u003cli\u003eTaste \u0026amp; texture: The carefully selected cockles impress with their tender, juicy meat. The homemade jalapeño purée gives the product a balanced, pleasant spiciness and perfectly complements the cockles' natural seafood flavor.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eServing suggestion:\u003c\/span\u003e \u003cbr\u003eEnjoy straight from the can as a tapa. Ideal with fresh white bread for dipping into the aromatic sauce.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 70 g\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Mariscadora","offers":[{"title":"110g can","offer_id":50602568810762,"sku":"MP-MARI-MARIS-3328","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mariscadora-Mejillones-Jalapenos-1.jpg?v=1774991981"},{"product_id":"mariscadora-premium-miesmuscheln-mit-habanero-puree-mariscadora","title":"Mariscadora Premium Razor Clams with Habanero Purée 🌶️ 🌶️","description":"\u003cdiv class=\"message-box warning\"\u003e⚠️ Warning: very hot, keep out of reach of children\u003cbr\u003eThe \u003cstrong\u003ehabanero\u003c\/strong\u003e is a very hot chili pepper from the Capsicum chinense family. It reaches \u003cstrong\u003e100,000–350,000 Scoville units\u003c\/strong\u003e, making it one of the hottest naturally occurring chilies. The typically lantern-shaped fruits are about 2–6 cm long and ripen from green to orange, red, or other colors. In addition to their intense heat, habaneros have a characteristically fruity, slightly smoky aroma. They originally come from the Amazon region but are now grown worldwide, especially in Mexico and the Caribbean. Due to their extreme heat, they are usually used very sparingly in sauces, marinades, and spicy dishes.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe delicacy from Galicia:\u003c\/span\u003e\u003cbr\u003eThese hand-picked cockles from the crystal-clear waters of the Rías de Galicia (Spain) are enhanced with a homemade jalapeño purée. The combination of the tender, fleshy texture of the premium cockles and the pleasantly spicy heat of the jalapeños creates a unique taste experience.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct details:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eOrigin: Rías de Galicia, Spain\u003c\/li\u003e\n\n\u003cli\u003eContents: 12–16 medium cockles\u003c\/li\u003e\n\n\u003cli\u003eHeat level: medium-hot\u003c\/li\u003e\n\n\u003cli\u003eUse: ideal for tapas and appetizers\u003c\/li\u003e\n\n\u003cli\u003eSpecial feature: traditional Spanish specialty preserved in the Spanish style\u003c\/li\u003e\n\n\u003cli\u003eTaste \u0026amp; texture: The carefully selected cockles impress with their tender, juicy meat. The homemade jalapeño purée gives the product a balanced, pleasantly spicy heat and perfectly complements the cockles' natural seafood flavor.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eServing suggestion:\u003c\/span\u003e \u003cbr\u003eEnjoy directly from the can as a tapa. Ideal with fresh white bread for dipping into the aromatic sauce.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 70 g\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Mariscadora","offers":[{"title":"110g can","offer_id":50602863722762,"sku":"MP-MARI-MARIS-3329","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mariscadora-Mejillones-Habanero-1.jpg?v=1774991981"},{"product_id":"mariscadora-premium-miesmuscheln-mit-carolina-reeper-puree-mariscadora","title":"Mariscadora Premium Razor Clams with Carolina Reaper Puree 🌶️ 🌶️ 🌶️","description":"\u003cdiv class=\"message-box warning\"\u003e⚠️ Warning: extremely hot, keep out of reach of children\u003cbr\u003eThe \u003cstrong\u003eCarolina Reaper\u003c\/strong\u003e is the hottest officially recognized chili pepper in the world (Guinness World Record since 2017), with an average of \u003cstrong\u003e1.6–1.7 million Scoville units\u003c\/strong\u003e and peak levels exceeding 2.2 million. The wrinkled red fruit, with its characteristic \"scorpion tail\" (a small point at the end), grows to about 3–5 cm in size. It was bred by Ed Currie in South Carolina and is a cross between a habanero and a Naga variety. In addition to its extreme heat, it has a surprisingly fruity, sweet aroma. Due to its dangerously high heat, it should only be used in minimal quantities and with extreme caution.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eThe perfect balance of Galician seafood freshness and fiery heat:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur exquisite cockles from the crystal-clear waters of the Rías de Galicia are carefully selected by Mariscadora and enhanced with a refined Carolina Reaper chili purée.\u003c\/p\u003e\n\u003cp\u003eIn this unique combination, the tender, meaty texture of the premium cockles blends with a pleasantly spicy note to create an extraordinary taste experience.\u003c\/p\u003e\n\u003cp\u003eQuality features:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eHand-picked cockles from Galician aquaculture (Rías de Galicia)\u003c\/li\u003e\n\n\u003cli\u003e12–16 medium cockles per can\u003c\/li\u003e\n\n\u003cli\u003eHarmonious seasoning with Carolina Reaper chili\u003c\/li\u003e\n\n\u003cli\u003ePerfect for tapas and Spanish appetizers\u003c\/li\u003e\n\n\u003cli\u003ePremium canned quality from Mariscadora\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003eThe ideal choice for connoisseurs seeking something special and who love authentic Spanish cuisine. Serving suggestion: Enjoy the cockles classically as a tapa with fresh white bread, or use them to enhance your paella and pasta dishes.\u003c\/p\u003e\n\u003cp\u003eNote: The Carolina Reaper is considered the \u003cstrong\u003ehottest chili pepper in the world\u003c\/strong\u003e—however, thanks to the special processing, it only delivers a pleasantly spicy note here, perfectly complementing the delicate flavor of the cockles.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003e\u003c\/strong\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 70 g\u003cstrong\u003e\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Mariscadora","offers":[{"title":"110g can","offer_id":50602942071050,"sku":"MP-MARI-MARIS-3330","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mariscadora-Mejillones-Carolina_Reaper_1.jpg?v=1774991980"},{"product_id":"trio-scharfe-mejillones-mariscadora-miesmuscheln-mariscadora","title":"Trio of Spicy Mariscadora Mejillones 🌶️ 🌶️ 🌶️ (Mussels)","description":"\u003cdiv class=\"message-box warning\"\u003e⚠️ Warning: Very spicy. Keep out of reach of children!\u003c\/div\u003e\n\u003ch3\u003eThe delicacy from Galicia:\u003c\/h3\u003e\n\u003cp\u003eThese hand-picked cockles from the crystal-clear waters of the Rías de Galicia (Spain) are enhanced with a homemade chili purée. The combination of the tender, meaty texture of the premium cockles and the piquant heat of the chilies creates a unique taste experience.\u003c\/p\u003e\n\u003cp\u003eThis collection contains 1 can each of:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003ca rel=\"noopener\" title=\"Mariscadora Premium cockles with jalapeño purée 🌶️\" href=\"https:\/\/www.maitrephilippe.de\/products\/mariscadora-premium-miesmuscheln-mit-jalapeno-puree-mariscadora\" target=\"_blank\"\u003ePremium cockles with jalapeño purée\u003c\/a\u003e 🌶️\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003ca rel=\"noopener\" title=\"Mariscadora Premium cockles with habanero purée 🌶️ 🌶️\" href=\"https:\/\/www.maitrephilippe.de\/products\/mariscadora-premium-miesmuscheln-mit-habanero-puree-mariscadora\" target=\"_blank\"\u003ePremium cockles with habanero purée\u003c\/a\u003e 🌶️ 🌶️\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003ca rel=\"noopener\" title=\"Mariscadora Premium cockles with Carolina Reaper purée 🌶️ 🌶️ 🌶️\" href=\"https:\/\/www.maitrephilippe.de\/products\/mariscadora-premium-miesmuscheln-mit-carolina-reeper-puree-mariscadora\" target=\"_blank\"\u003ePremium cockles with Carolina Reaper purée\u003c\/a\u003e 🌶️ 🌶️ 🌶️\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eServing suggestion:\u003c\/span\u003e \u003cbr\u003eEnjoy straight from the can as a tapa. Ideal with fresh white bread for dipping into the aromatic sauce.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Mariscadora","offers":[{"title":"3 cans of 110g each","offer_id":50830411694346,"sku":"MP-TRIO-MARIS-3363","price":25.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/MariscadoraTrioMejillones.jpg?v=1774992016"},{"product_id":"feine-miesmuscheln-aus-galizien-zart-eingelegt-kleinformat-13-18-stuck-conservas-lulina","title":"Fine Galician cockles – delicately pickled (small size, 13–18 pieces)","description":"\u003ch3\u003eGalician delicacy mussels – marinated and pickled (13-18 pieces)\u003c\/h3\u003e\n\u003cp\u003eThese exquisite mussels (Mytilus galloprovincialis) from the clear waters of Galicia are pickled in a fine escabeche marinade according to tradition.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eThe small but flavorful mussels (13-18 pieces) impress with their tender meat and full aroma, which is perfectly showcased by the carefully balanced blend of sunflower oil, wine vinegar, salt, spices, and natural escabeche flavoring.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe delicacy is excellent as an appetizer, tapas component, or as a flavorful addition to salads and seafood dishes. The mussels are gluten-free and come ready to eat, bringing the authentic taste of the Spanish coast straight to your plate.\u003c\/p\u003e\n\u003cp\u003eAfter opening, the product should be stored in the refrigerator and consumed within 24 hours. Allergy notice: Contains molluscs, may contain traces of fish and crustaceans.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eNet weight: 111 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 69 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Conservas Lulina","offers":[{"title":"Can of 111 g","offer_id":50960222880010,"sku":"MP-FEIN-CONSE-3385","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Lulina-Mejillones.jpg?v=1774992031"},{"product_id":"bretonische-muschelcreme-mit-curry-la-belle-iloise-quiberon","title":"Breton Mussels in Cream Sauce with Curry","description":"\u003ch3\u003e\u003cstrong\u003eExclusive Mussel Cream with Curry – A Touch of Exoticism Meets Breton Tradition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis innovative mussel cream combines the authentic taste of Breton Bouchot mussels with a refined hint of curry for an exceptional culinary experience. The creamy spread impresses with its harmonious blend of briny marine notes and subtly exotic spices, making every aperitif a special occasion.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eInspiration from Maritime History\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe recipe draws on a centuries-old culinary tradition from La Rochelle, where ingenious chefs enhanced classic Moules Marinières with the exotic spices brought back by sailors from their voyages to India. This historic fusion of European culinary art and oriental aromas is reflected in every spoonful of this special cream.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFlavor Profile and Ingredients\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe mussel cream stands out for its generous content of Bouchot mussels, which give the spread its characteristic oceanic flavor and typically briny note. Red bell pepper and roasted onions add further depth of flavor, while a touch of curry and coconut milk gives the whole a distinctly exotic touch. The result is a creamy, mildly spiced flavor experience with a subtly piquant finish.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eVersatile Uses\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe spread can be effortlessly spread on toasted bread, crackers, or puff pastry bites, transforming every aperitif into a varied culinary experience. Its creamy consistency and balanced flavor make it the ideal accompaniment for convivial gatherings and special occasions.\u003c\/p\u003e","brand":"Belle Iloise","offers":[{"title":"60g can","offer_id":51712532447498,"sku":"MP-MOUL-BELLE-0001","price":4.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/1moules.jpg?v=1773558788"},{"product_id":"kammmuscheln-aus-galizien-in-sauce-vieira-conservas-lulina","title":"Scallops from Galicia in Sauce-Vieira","description":"\u003cdiv dir=\"ltr\" aria-busy=\"false\" aria-live=\"polite\" id=\"model-response-message-contentr_a99d7eb06227bda9\" class=\"markdown markdown-main-panel enable-updated-hr-color\"\u003e\n\n\u003cp\u003eThese \u003cb\u003eZamburiñas\u003c\/b\u003e (small scallops) are an exquisite Galician delicacy prized for their exceptional freshness and tenderness.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003eThe scallops come from the rich Galician estuaries and are carefully hand-selected. Particular care is taken during the cleaning process to remove all traces of sand or impurities and to use only the finest specimens for canning.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003eThe scallops are enveloped in the famous \u003cb\u003eSauce-Vieira\u003c\/b\u003e, a traditional Galician sauce that gives these canned scallops their distinctive flavor.\u003c\/p\u003e\n\n\u003cp\u003eThe savory and aromatic sauce is made from the region's classic ingredients: tomatoes, onions, high-quality olive oil, wine, and paprika.\u003c\/p\u003e\n\n\u003cp\u003eThis combination creates a perfect balance between the \u003cb\u003emaritime sweetness of the scallop meat\u003c\/b\u003e and the \u003cb\u003esubtly fruity, savory aroma of the sauce\u003c\/b\u003e. Scallops in Sauce-Vieira are excellent as a gourmet tapas delicacy or a refined appetizer, ideally served with crusty bread.\u003c!----\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conservas Lulina","offers":[{"title":"110g can","offer_id":52051244777738,"sku":"MP-ZAMB-CONSE-3580","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Zamburinas-1.jpg?v=1774992206"},{"product_id":"miesmuscheln-in-escabeche-medium-9-12-stuck-real-conservera-espanola","title":"Mussels in Escabèche medium 9-12 pieces","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eMussels from Galicia – The Gold of the Rías\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eThis can holds a true treasure from the Galician Rías: Large mussels (\u003ci data-path-to-node=\"4\" data-index-in-node=\"85\"\u003eMytilus galloprovincialis\u003c\/i\u003e), which have been grown to perfection in the nutrient-rich waters of the Ría de Arosa.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eReal Conservera Española processes this seafood according to a centuries-old tradition.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eEach mussel is hand-cleaned while fresh, briefly fried in olive oil to firm up its texture, and then lovingly placed by hand into the can.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe final touch is the legendary Escabeche marinade: A homemade composition of olive oil, vinegar, paprika, bay leaf, and fine spices.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe result is mussels of impressive size (Gigantes), tender bite, and an intense red color. An award-winning delicacy that is regularly selected among the \u003cb data-path-to-node=\"6\" data-index-in-node=\"299\"\u003eTop 10 Canned Foods in the World\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e9\/12 pieces\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 115 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 68.4 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"115 g can","offer_id":52538866237706,"sku":"MP-MEJI-REAL-3680","price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mejillones-9-12-1.jpg?v=1774992342"},{"product_id":"pikante-miesmuscheln-in-escabeche-medium-9-12-stuck-real-conservera-espanola","title":"Spicy Escabeche Cockles medium 9-12 pieces","description":"\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eReal Conservera Española: Spicy Escabeche Cockles\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eFor those who like it with a bit more kick: Real Conservera Española adds a fiery twist to this Galician classic.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eThese cockles from the Rías de Galicia are briefly fried in olive oil according to age-old tradition to lock in their wonderful texture.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThe highlight is the marinade: The classic escabeche of vinegar and paprika is enhanced here with a real chili pepper (guindilla) and fine spices.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe result is an intensely red, meaty cockle with a perfectly balanced kick of heat. An authentic taste of Spain that dances on the palate.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e9\/12 pieces\u003c\/li\u003e\n\n\u003cli\u003eNet weight: 115 g\u003c\/li\u003e\n\n\u003cli\u003eDrained weight: 68.4 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"115 g can","offer_id":52539041775882,"sku":"MP-MIES-REAL-3681","price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mejillonespicantes.jpg?v=1774992341"},{"product_id":"galicische-miesmuscheln-in-escabeche-grande-7-9-stuck-real-conservera-espanola","title":"Galician cockles in escabeche – Large 7\/9 pieces","description":"\u003cp data-path-to-node=\"4\"\u003eThis can contains 7 to 9 carefully selected cockles from the Rías de Galicia – a size often considered by connoisseurs to be the perfect size for a delicious bite.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eLike all seafood from Real Conservera Española, these cockles are also processed fresh from the catch.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"5\"\u003eFirst briefly fried in olive oil to achieve a firm yet tender texture, they are then rested in a savory escabeche marinade made from natural ingredients (paprika, bay leaf, cloves).\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eA harmonious taste experience, in which the mild acidity of the sauce wonderfully complements the sweet aroma of the cockle meat.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e7\/9 pieces\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 115 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight: 68.4 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"Can of 115 g","offer_id":52539154727178,"sku":"MP-MIES-REAL-3682","price":22.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Mejillones7-9.jpg?v=1774992343"},{"product_id":"berberechos-al-natural-de-las-rias-gallegas-galicische-herzmuscheln-im-eigenen-saft-real-conservera-espanola","title":"Natural cockles from the Galician Rías (Galician cockles in their own juice)","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eA true masterpiece from the Galician coast.\u003c\/b\u003e The hand-picked \u003ci data-path-to-node=\"3\" data-index-in-node=\"65\"\u003eBerberechos al Natural\u003c\/i\u003e by \u003ci data-path-to-node=\"3\" data-index-in-node=\"92\"\u003eReal Conservera Española\u003c\/i\u003e come from the Ría de Noia, a stretch of coastline renowned among gourmets worldwide for producing the finest cockles of all.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e These premium cockles are selected with the utmost care and an official seal of origin at the Galician fish markets of Freixo and Testal. To guarantee they are completely free of sand and retain the purest taste of the sea, the cockles are first cleaned in special seawater tanks for 16 hours after being caught. Then they are gently cooked, removed from their shells, and carefully layered by hand into the can one by one by the master craftswomen of the cannery.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThe cockles are preserved in a refined natural broth (\u003ci data-path-to-node=\"5\" data-index-in-node=\"63\"\u003eal natural\u003c\/i\u003e) made from their own cooking water and enhanced with a touch of lemon, onion, bay leaf, and sea salt. They deliver a true explosion of flavor: the meat is brilliantly white, incredibly tender, and perfectly complements the broth's maritime saltiness.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eThe cannery's tip:\u003c\/b\u003e Enjoy the cockles plain, straight from the can. Do not pour out the liquid! This broth is a highly concentrated, natural seafood stock (\u003ci data-path-to-node=\"6\" data-index-in-node=\"201\"\u003efumet\u003c\/i\u003e), which is delicious on its own or can be used to enhance other dishes. A chilled Galician white wine (such as Albariño, Godello, or Ribeiro) is the perfect accompaniment.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eStore in a cool (\u0026lt;35 °C) and dry place until consumed. After opening, store in the refrigerator and consume within 24 hours.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e40\/55 pieces\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 120 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight:  g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"120 g can","offer_id":52668710060298,"sku":"MP-BERB-REAL-3705","price":44.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/berberechos.jpg?v=1774992363"},{"product_id":"navajas-al-natural-de-las-rias-gallegas-schwertmuscheln-im-natursud-real-conservera-espanola","title":"Navajas al Natural de las Rías Gallegas (Razor clams in natural juices)","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3\"\u003eThe world's finest canned seafood for the most discerning palates.\u003c\/b\u003e The \u003ci data-index-in-node=\"64\" data-path-to-node=\"3\"\u003eNavajas al Natural\u003c\/i\u003e from \u003ci data-index-in-node=\"87\" data-path-to-node=\"3\"\u003eReal Conservera Española\u003c\/i\u003e are not just razor clams. They were officially ranked number one in the seafood\/molluscs category in the \"2021 World's 101 Best Products from the Sea\" ranking. A true masterpiece of Galician gastronomy.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e These premium razor clams are harvested exclusively by hand from the seabed off Aguiño and the Cíes Islands during the best months (October to December). This is the only way they can achieve their firm, fleshy texture and characteristic pearly-white colour with dark edges. They proudly bear the official \"Pesca de Rías\" quality seal, guaranteeing their authentic Galician origin.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eIn the cannery, each individual clam is meticulously cleaned and carefully placed in the can by hand. The fine natural broth (\u003ci data-index-in-node=\"142\" data-path-to-node=\"5\"\u003eFumet\u003c\/i\u003e) in which the Navajas rest is masterfully balanced with a hint of lemon, onion, sea salt and bay leaf. The result is an incredibly intense, pure taste of the sea, combined with a fantastically tender yet firm texture.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"6\"\u003eFor the best experience, enjoy this exceptional delicacy straight from the can, accompanied by an excellent Galician white wine.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eStore in a cool (\u0026lt;35 °C) and dry place until consumption. After opening, store in the refrigerator and consume within 24 hours.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e40\/55 pieces\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 120 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight:  g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"120 g can","offer_id":52668736078090,"sku":"MP-NAVA-REAL-3706","price":35.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/navajas_0c4baaf4-666f-439f-9cd5-886e62208301.jpg?v=1774992366"},{"product_id":"vieiras-a-la-gallega-jakobsmuscheln-in-galicischer-sauce-real-conservera-espanola","title":"Vieiras a la Gallega (scallops in Galician sauce)","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3\"\u003eMaritime elegance in every bite.\u003c\/b\u003e These marinated scallops are a true gourmet delicacy. Their tender, juicy texture and delicate flavor bring the very best the ocean has to offer to your table.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e Only authentic scallops (\u003ci data-index-in-node=\"92\" data-path-to-node=\"4\"\u003eVieiras\u003c\/i\u003e) from Cambados are used for this specialty, which are considered by connoisseurs to be the best in the world. They are carefully selected by hand and packaged to preserve their full freshness and natural texture.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"5\"\u003eThey are marinated in the exclusive “Salsa a la Gallega.” This authentic, refined sauce is slowly cooked according to age-old tradition using local ingredients (fine olive oil, tomatoes, onions, wine, and garlic). It is an aromatic sauce that caresses the palate and tells the story of Cambados, the Camino de Santiago, and all of Galicia. This allows you to enjoy a sophisticated, refined culinary experience—incredibly convenient and ready to serve.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6\"\u003eThe artisan's tip:\u003c\/b\u003e You can enjoy this delicacy wonderfully at room temperature. However, the flavors of the sauce are even better enhanced if you gently heat the sealed can in a warm water bath before consuming.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eStore in a cool (\u0026lt;35 °C) and dry place until consumed. After opening the package, store in the refrigerator and consume within 24 hours.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 125 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight: 65 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"125 g can","offer_id":52668794437898,"sku":"MP-VEIRA-REAL-3707","price":35.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Vieiras.jpg?v=1774992367"},{"product_id":"zamburinas-guisadas-kamm-muscheln-in-traditioneller-sauce-seleccion-1920-real-conservera-espanola","title":"Zamburiñas Guisadas (Scallops in Traditional Sauce) – Selección 1920","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eAn aromatic tapas classic from Galicia.\u003c\/b\u003e The \u003ci data-path-to-node=\"3\" data-index-in-node=\"51\"\u003eZamburiñas Guisadas\u003c\/i\u003e from the \u003ci data-path-to-node=\"3\" data-index-in-node=\"85\"\u003eSelección 1920\u003c\/i\u003e range by \u003ci data-path-to-node=\"3\" data-index-in-node=\"104\"\u003eReal Conservera Española\u003c\/i\u003e are an absolute highlight for any lover of Spanish seafood and bring the authentic atmosphere of Galician tapas bars straight to your home.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e Zamburiñas (scallops) are closely related to the classic scallop but are slightly smaller and stand out with their particularly tender, sweet flesh. For this premium conserve, the scallops are carefully cleaned and layered by hand in the can.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe scallops retain their distinctive, full-bodied character thanks to the traditional \"Guiso\" – a delicious, slowly simmered sauce. This is prepared according to a time-honored family recipe with fine olive oil, ripe tomatoes, onions, a splash of wine and high-quality paprika powder (\u003ci data-path-to-node=\"5\" data-index-in-node=\"295\"\u003ePimentón\u003c\/i\u003e). The tender scallop flesh perfectly absorbs these savory aromas during the maturation period in the can.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eTip for connoisseurs:\u003c\/b\u003e Warm the closed can gently in a warm water bath before serving. This brings out the aromas of the sauce best. And don't forget to have a good piece of crispy white bread ready – the savory sauce is far too delicious to leave even a drop on your plate!\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eStore in a cool (\u0026lt;35 °C) and dry place until consumed. After opening the package, store in the refrigerator and consume within 24 hours.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 110 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight: 65 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"Can of 110 g","offer_id":52668830286090,"sku":"MP-ZAMBU-REAL-3708","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Generated_with_Kive.ai_-_put_it_as_it_is_on_a_sandy_beach_with_the_sea_in_the_background_on_the_sand_12.jpg?v=1774952439"},{"product_id":"navajas-al-natural-schwertmuscheln-im-natursud-seleccion-1920-real-conservera-espanola","title":"Navajas al Natural (Scallops in Natural Broth) – Selección 1920","description":"\u003cp data-path-to-node=\"4\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eThe pure, unadulterated essence of the Galician sea.\u003c\/b\u003e Enjoy the excellence of the ocean with natural razor clams. Made with genuine passion and according to age-old traditions—completely free from additives—to offer you an authentic and pure taste of the sea in every bite.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"5\"\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e The \u003ci data-index-in-node=\"29\" data-path-to-node=\"5\"\u003eSelección 1920\u003c\/i\u003e range by \u003ci data-index-in-node=\"48\" data-path-to-node=\"5\"\u003eReal Conservera Española\u003c\/i\u003e is a devoted tribute to the historic craft of canning, to the fishermen, and to the rugged Rías (the Galician sea inlets). Here, everything is still done exactly as it has been passed down through generations.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp data-path-to-node=\"6\"\u003eThe elongated razor clams (called \u003ci data-index-in-node=\"43\" data-path-to-node=\"6\"\u003enavajas\u003c\/i\u003e in Spain) are among the absolute delicacies of the Iberian coast. They are cleaned with extreme care to remove every trace of sand, and then carefully layered by hand, piece by piece, into the can by the master craftswomen of the manufactory.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"7\"\u003eTo perfectly showcase the delicate natural flavor of the tender yet wonderfully meaty clam meat, no spices are used in this edition. They rest in an absolutely natural brine consisting solely of water and a little salt. A purist’s masterpiece for true connoisseurs.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8\"\u003eTip for connoisseurs:\u003c\/b\u003e Serve the razor clams slightly chilled or at room temperature directly from the can. A piece of crispy baguette (to dip in the natural brine!) and a glass of sparkling white wine—that’s all you need for this perfect aperitif.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eStore in a cool (\u0026lt;35 °C) and dry place until consumption. After opening the packaging, store in the refrigerator and consume within 24 hours.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e40\/55 pieces\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eNet weight: 120 g\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003eDrained weight: 65 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Real Conservera Espanola","offers":[{"title":"125 g can","offer_id":52668849357066,"sku":"MP-NAVA-REAL-3709","price":19.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/las_navajas_1.jpg?v=1774951333"},{"product_id":"berberechos-al-natural-50-60-stuck-herzmuscheln-im-eigenen-saft-conservas-lulina","title":"Natural Sardines in Olive Oil 50\/60 pieces (heart-shaped sardines in their own juice)","description":"\u003cdiv class=\"markdown markdown-main-panel enable-updated-hr-color\" id=\"model-response-message-contentr_a99d7eb06227bda9\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\n\u003cp\u003e\u003cb\u003eAuthentic seafood delight.\u003c\/b\u003e The \u003ci\u003eBerberechos al Natural\u003c\/i\u003e by \u003ci\u003eConservas Luliña\u003c\/i\u003e are a genuine, unadulterated classic of Spanish tapas culture.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003eCraftsmanship \u0026amp; enjoyment:\u003c\/b\u003e For this tin, fine cockles (\u003ci\u003eCerastoderma Edule\u003c\/i\u003e) of the highest quality are carefully selected. To preserve their delicate, maritime flavor in its purest form, they are prepared in a purely minimalist way, packed only in water and a little salt (\"al natural\"). With 50 to 60 small, buttery-soft cockles per tin, this size offers the perfect amount for snacking during a convivial tapas gathering.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003ci\u003eDonation to ECOMAR:\u003c\/i\u003e For every tin sold, Conservas Luliña donates €0.15 to the ECOMAR Foundation, which carries out coastal cleanup projects.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cb\u003eTip for connoisseurs:\u003c\/b\u003e Serve the cockles slightly chilled directly from the tin. A few drops of fresh lemon or a dash of hot sauce are all you need to enhance the aroma of the ocean. They pair perfectly with an ice-cold Spanish vermouth, a cool beer, or a fresh white wine. \u003ci\u003e(Connoisseur's tip: Do not pour out the natural brine in the tin under any circumstances – it tastes like a small, delicious sip of the ocean!)\u003c\/i\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c!----\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conservas Lulina","offers":[{"title":"110g can","offer_id":52676290707722,"sku":"MP-BERB-LULIN-0001","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/berberechosopen.jpg?v=1773753097"},{"product_id":"seleccion-1920-sechs-dosen-ein-jahrhundert-handwerk-seleccion-1920-real-conservera-espanola","title":"Selección 1920 – Six cans. A century of craftsmanship.","description":"\u003cp\u003eIn the historic town of Cambados, where the Galician \u003cem\u003eRías\u003c\/em\u003e cut the sea into the coast, the \u003cem\u003eDamas Conserveras\u003c\/em\u003e of Real Conservera Española have been working for over a hundred years using the same techniques their grandmothers taught them. Selección 1920 is their tribute to this tradition — and the most honest answer to the question of what really makes a good conserve.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003eThis collection brings together six products that all come from the same high-quality catch as the manufactory's flagship line — processed on the same day, by the same master women. What makes them Selección: during the main brand's strict visual quality control, fish and seafood are rejected if they are a millimeter too large, a shade too dark, or slightly out of place when packed. It makes no difference to the taste.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cul\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/sardinas-en-aceite-de-oliva-seleccion-1920-sardinen-in-olivenol-real-conservera-espanola?variant=52602790248714\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Sardinas en Aceite de Oliva – Selección 1920 (Sardines in Olive Oil)\"\u003e\u003cstrong\u003eSardinas en Aceite de Oliva\u003c\/strong\u003e – Sardines in Olive Oil\u003c\/a\u003e\u003cbr\u003e\n    Lightly roasted so that the flesh retains its texture, and packed in fine olive oil that absorbs the aromas of the fish over time. A classic that is complete with a little sea salt and bread.\n  \u003c\/li\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/lomo-de-atun-claro-en-aceite-de-oliva-heller-thunfischrucken-in-olivenol-seleccion-1920?variant=52614300074250\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Lomo de Atún Claro en Aceite de Oliva (Light Tuna Loin in Olive Oil) – Selección 1920\"\u003e\u003cstrong\u003eLomo de Atún Claro\u003c\/strong\u003e – Light Tuna Loin in Olive Oil\u003c\/a\u003e\u003cbr\u003e\n    Hand-filleted and packed in layers — creamy white, firm, juicy. Ideal for a Mediterranean salad or a premium sandwich.\n  \u003c\/li\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/ventresca-de-atun-claro-en-aceite-de-oliva-heller-thunfischbauch-seleccion-1920-seleccion-1920?variant=52614621200650\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Ventresca de Atún Claro en Aceite de Oliva (Light Tuna Belly) – Selección 1920\"\u003e\u003cstrong\u003eVentresca de Atún Claro\u003c\/strong\u003e – Light Tuna Belly in Olive Oil\u003c\/a\u003e\u003cbr\u003e\n    The belly fillet in its purest form: particularly rich in fat, flaky on the bite, almost butter-soft on the tongue. Best enjoyed plain on toasted bread with a little Flor de Sal.\n  \u003c\/li\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/trozos-de-ventresca-de-atun-claro-en-aceite-de-oliva-con-curry-thunfischbauch-stucke-mit-curry-seleccion-1920?variant=52668678471946\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Trozos de Ventresca de Atún Claro en Aceite de Oliva con Curry (Tuna Belly Pieces with Curry) – Selección 1920\"\u003e\u003cstrong\u003eTrozos de Ventresca con Curry\u003c\/strong\u003e – Tuna Belly Pieces with Curry\u003c\/a\u003e\u003cbr\u003e\n    The belly pieces mature in curry olive oil, which in the end is just as precious as the fish itself — ideal as a salad dressing or for dipping.\n  \u003c\/li\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/navajas-al-natural-schwertmuscheln-im-natursud-seleccion-1920-real-conservera-espanola?variant=52668849357066\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Navajas al Natural (Scallops in Natural Broth) – Selección 1920\"\u003e\u003cstrong\u003eNavajas al Natural\u003c\/strong\u003e – Scallops in Natural Broth\u003c\/a\u003e\u003cbr\u003e\n    The long, elegant scallops of the Iberian coast rest in a simple broth of water, salt, and a hint of bay leaf, which brings their delicate natural flavor to the fore.\n  \u003c\/li\u003e\n\n  \u003cli\u003e\n\n    \u003ca href=\"https:\/\/www.maitrephilippe.de\/products\/zamburinas-guisadas-kamm-muscheln-in-traditioneller-sauce-seleccion-1920-real-conservera-espanola?variant=52668830286090\" target=\"_blank\" rel=\"noopener\" title=\"Real Conservera Española – Zamburiñas Guisadas (Scallops in Traditional Sauce) – Selección 1920\"\u003e\u003cstrong\u003eZamburiñas Guisadas\u003c\/strong\u003e – Scallops in Traditional Sauce\u003c\/a\u003e\u003cbr\u003e\n    The small Galician scallops, tender and meaty, nestled in a traditional sauce based on an old family recipe from Cambados.\n  \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eSix cans. Each one a different aspect of the Galician sea. Together, a complete picture of what true artisanal canning means.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eSelección 1920 by Real Conservera Española — world-class quality, honest price.\u003c\/em\u003e\u003c\/p\u003e\n","brand":"Real Conservera Espanola","offers":[{"title":"6 cans","offer_id":52795816182026,"sku":"MP-KOLL-REAL-1920","price":59.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/GeneratedwithKive.ai-putitonasandybeachwiththeseaandwavesandsurfersinthebackgroundandkeepthesizeandtheshapeofthecans_1.jpg?v=1774952904"},{"product_id":"almejas-al-natural-venusmuscheln-in-salzlake-25-30-stuck-conservas-lulina","title":"Almejas al Natural – Venus scallops in brine, 25\/30 pieces","description":"\u003cdiv class=\"markdown markdown-main-panel enable-updated-hr-color\" id=\"model-response-message-contentr_a99d7eb06227bda9\" dir=\"ltr\"\u003e\n\n\u003cp dir=\"ltr\"\u003eIn Spain, these small shells are called chirlas, while here they are known as striped Venus clams. In Galicia, they are usually eaten just as they are in the can: plain, with a squeeze of lemon. There are 25 to 30 per can, hand-picked and preserved.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThey are cooked in seawater with lemon, onion and bay leaf. Then they are packed in the can in clear brine; there is nothing else in there but water and salt. The taste is salty and iodized, but not overpowering, and the meat remains tender. And the most important thing about canned Venus clams: no sand. The clams are soaked beforehand, so you won't bite into anything hard.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003ch4 dir=\"ltr\"\u003e\u003cstrong\u003eThis is how they taste best\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp dir=\"ltr\"\u003eOpen the can, add a few drops of lemon or a good olive oil, and serve with a cold beer or an Albariño. This is the standard Galician way and is hard to beat. They are just as good on toasted bread with parsley and garlic.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eLuliña also recommends briefly searing the clams in a pan or on the grill and then serving them with lemon. They are also suitable for cooking: in spaghetti alle vongole, in rice, or in a fish soup. Use the brine from the can as well, as it contains a lot of flavor. And only add the clams at the very end, as they are already cooked and will otherwise become tough.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003ch4 dir=\"ltr\"\u003e\u003cstrong\u003eAbout Luliña\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp dir=\"ltr\"\u003eLuliña is the young brand of Conservas La Curiosa, a cannery near the Ría de Arousa in Galicia. From every can sold, €0.15 goes to the Fundación ECOMAR, which cleans up coastal areas.\u003c\/p\u003e\n\n\u003cp\u003e\u003c!----\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Conservas Lulina","offers":[{"title":"110g can","offer_id":53544058487050,"sku":"MP-NAVA-LULIN-0001","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/lulina-almejas-al-natural-strand_label.jpg?v=1787301945"},{"product_id":"navajas-galicische-schwertmuscheln-6-8-stuck-la-curiosa","title":"Navajas – Galician scallops, 6–8 pieces","description":"\u003cp dir=\"ltr\"\u003eNavajas are the long, narrow razor clams that stand upright in the sandy bottom of the Rías. They are not harvested with a net, but individually: divers pick them by hand from the seabed. It is laborious, but explains why a good can of navajas costs its price and why the clams are intact inside.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eLa Curiosa harvests the navajas, carefully cleans them, and places them by hand in the can, six to eight at a time. The brine is almost nothing and just right: water, sea salt, a hint of lemon, a little onion, a bay leaf. The list of ingredients is so short you can learn it by heart, and the sand that usually gets eaten with navajas stays outside.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eThe taste is more delicate than almost any other shellfish, sweet, tender, of the clear sea. That is why: do nothing with them. Open the can, put the clams on a plate, a few drops of good olive oil or a squeeze of lemon, and serve with bread and a very cold Albariño. By the way, the brine is too good to pour away; a sip of it belongs in your glass or in the next fish stock.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/la-curiosa-galicische-konserven-ria-de-arousa\"\u003eLa Curiosa – Galician preserves without a family tree\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"130g can","offer_id":53566612078858,"sku":"MP-NAVAJ-CURIO-1001","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/04eabc1ac1cbcf74bcbd3ef99619b6ed34b02a2aac9363a05eece240a07feeea.png?v=1787731062"},{"product_id":"mejillones-en-escabeche-8-12-la-curiosa","title":"Pickled Mussels 8\/12 - La Curiosa","description":"\u003cp dir=\"ltr\"\u003eEscabeche mussels are the quintessential Galician preserve. If you walk into a bar in Spain and order a can, this is usually what you'll get.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe mussels are grown on ropes beneath bateas, the floating wooden platforms in the Galician rías, the world's most important cultivation area for Mytilus galloprovincialis. For this can, La Curiosa selects the largest specimens from the best-situated bateas. Each mussel is cleaned by hand and placed individually in the can, eight to twelve in total.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eBefore marinating, the mussels are fried in olive oil. Then the escabeche is poured over them, prepared from natural ingredients according to an old recipe: paprika, black pepper, cloves, bay leaf. This is the mild version, where the marinade seasons without burning. Those who prefer it spicier should choose the sister can with the Picante label.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eServe it just like in the bar: stick a toothpick in it, put some white bread on the side for the marinade, and pair it with a chilled Albariño or a dry vermouth. The aperitif is ready.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/la-curiosa-galicische-konserven-ria-de-arousa\"\u003eLa Curiosa – Galician preserves without the family tree\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"120g can","offer_id":53566324965642,"sku":"MP-MEJI-CURIO-0002","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/a7139a4cbb65879d08a59094774241bc07e1c78f9d876110c1773be5a701f99e.png?v=1787728020"},{"product_id":"mejillones-en-escabeche-picante-8-12-stuck-la-curiosa","title":"Spicy Escabeche Clams 8\/12 pieces - La Curiosa","description":"\u003cp dir=\"ltr\"\u003eIf Galicia were world-famous for a single ingredient, it would be its cockles. The Rías are the world’s most important cultivation area for this species of mussel, Mytilus galloprovincialis. They are farmed on bateas, floating wooden platforms from which ropes hang into the water. The cockles grow on these ropes, surrounded by the Ría’s plankton, and become larger and plumper than almost anywhere else.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eFor this tin, La Curiosa selects the largest specimens from the best-situated bateas. Each cockle is cleaned by hand and packed individually, with eight to twelve per tin. First, they are fried in olive oil. Then comes the escabeche, prepared according to an old recipe: paprika, black pepper, cloves and bay leaves. Here, picante means noticeable, not overpowering. The heat complements the cockle rather than dominating it.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eEscabeche is the classic Spanish way to eat cockles. All you need is a toothpick, a piece of white bread for the marinade and something cold in the glass, such as an Albariño or a dry vermouth. The aperitif requires no more preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/la-curiosa-galicische-konserven-ria-de-arousa\"\u003eLa Curiosa – Galician preserves without the family tree\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"120g can","offer_id":53566296555786,"sku":"MP-MEJI-CURIO-0001","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/a4c01751d3e90e48ec12cd4394840048270a17cb6f721c342ec6dd43a4db0be4.png?v=1787727328"},{"product_id":"berberechos-al-ajillo-picante-herzmuscheln-mit-knoblauch-und-chili-60-70-stuck-110g-la-curiosa","title":"Berberechos al Ajillo Picante – Spicy Garlic Cockles, 60\/70 pcs 110g La Curiosa","description":"\u003ch3 dir=\"ltr\"\u003eSmall cockles from the Ría de Noia, with garlic and a generous pinch of chili.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eLa Curiosa is based in Nigrán on the Galician coast. You already know our sardines, razor clams and cockles. These cockles (Cerastoderma edule) come from the Ría de Noia, where they are harvested by hand. Each can contains 60 to 70 small cockles in golden olive oil, with slices of garlic and chili mixed in.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIn Spain, cockles are usually known “al natural,” only in brine. This version is different: the olive oil carries the garlic, while the chili provides a distinct but mild heat. The cockles remain tender and taste of the sea, slightly sweet, with their characteristic little bite. The oil is too good to pour away.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp dir=\"ltr\"\u003eThe cockles are washed and carefully cleaned to remove any sand. Then they are boiled, cleaned by hand and placed in the can with the garlic-chili oil. No additives are used.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp dir=\"ltr\"\u003eServe them as a tapa straight from the can, with toothpicks and white bread for dipping. They also go well with spaghetti; simply add the cockles and oil at the end and sprinkle over some parsley. A chilled Albariño or a glass of Fino is a great accompaniment.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMore about the producer: \u003ca href=\"https:\/\/www.maitrephilippe.de\/blogs\/news\/la-curiosa-galicische-konserven-ria-de-arousa\"\u003eLa Curiosa – Galician preserves without the family tree\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"La Curiosa","offers":[{"title":"110g can","offer_id":53843221971210,"sku":"MP-BERB-CURIO-0001","price":18.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/berberechos_952776fd-f4cf-4d1b-8ee3-b18a535e227d.jpg?v=1790866400"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/collections\/e73493a9f9404b36cab9c483860d6852.jpg?v=1770312001","url":"https:\/\/www.maitrephilippe.at\/en\/collections\/muscheln.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}