{"title":"Maison Lembert","description":"","products":[{"product_id":"confits-de-canard-du-perigord-2-keulen-entenconfit-maison-lembert","title":"Confits de Canard du Périgord 2 Legs - Duck Confit","description":"\u003cp class=\"p1\"\u003eThanks to the \"confit\" cooking method (which means cooking in its own fat), these duck legs from the Southwest have melt-in-the-mouth, flavorful meat. They are easy to prepare: simply reheat the legs in the oven and you are ready to go.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe \"confit\" preparation, long used in Périgord, once allowed the cooked duck to be preserved for several weeks.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe \"confit\" meat was placed in earthenware crocks and covered with the fat, which solidified in the cool cellar with a salt plug on top. And that was that...\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eJuicy legs from ducks fed mainly on GMO-free corn, preserved in the finest duck fat. Classic French home cooking that warms the body and soul.\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eGood to know: Preparation\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eOpen the jar in a warm water bath until the fat melts, remove the legs and heat them slowly in a pan or in the oven, basting them with fat again and again until the skin is crispy. Serve with potatoes fried in duck fat with garlic and parsley, mushrooms or green beans. It can also be served cold: remove the fat, serve with onion confit or coarse mustard and a crisp salad. In the glass, a full-bodied red from the Southwest, such as a Cahors. Save the remaining duck fat; it is the best frying fat for potatoes.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"760 g can (2 breast fillets)","offer_id":43537857741066,"sku":"MP-CONF-MAISO-2512","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/confits-de-canard-du-perigord-entenconfit-maitre-philippe-filles-maison-lembert-903584.jpg?v=1774991234"},{"product_id":"civet-von-gaensemaegen-mit-rotwein-aus-bergerac","title":"Civet of goose livers with red wine from Bergerac","description":"\u003cp class=\"p1\"\u003eThis recipe is prepared with confit goose gizzards from Périgord. The soft, melt-in-the-mouth goose gizzard tastes delicious when cooked in a sauce made with red wine from Bergerac. For this dish, which serves one to two, we recommend steamed potatoes. Simply reheat and enjoy.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eGoose gizzards are larger, more tender, and more melt-in-the-mouth than duck gizzards. They also have a more delicate flavour and are less rustic.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eThey are ideal for a Périgourdine salad (salad with a poultry specialty such as goose gizzard or duck breast, walnuts, egg, and croutons), but can also be served as a main course in a red wine sauce.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe confit method makes the meat beautifully tender, so the gizzards simply melt in the mouth.\u003cbr\u003e\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003ePreparation: This ready-made dish is heated over low heat in a saucepan or in the microwave. If desired, it can be garnished with garlic croutons.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"400 g can","offer_id":43720618213642,"sku":"MP-CIVE-MAISO-2576","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/civet-von-gansemagen-mit-rotwein-aus-bergerac-maitre-philippe-filles-maison-lembert-108594.jpg?v=1774991669"},{"product_id":"coq-au-vin-de-bergerac-maison-lembert","title":"Coq au vin de Bergerac","description":"\u003cp class=\"p1\"\u003eThe origins of Coq au Vin seem to date back to the time of Julius Caesar, when he conquered Gaul...\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis traditional dish has endured through the centuries and is still a symbol of French cuisine today. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe pieces of rooster are browned until golden and then braised in a red wine sauce from Bergerac, with onions, carrots, mushrooms, thyme and bay leaves. There is no doubt that this dish is a true delight...\u003cbr\u003e\u003cbr\u003eTender and flavorful meat, braised for a long time in a first-class Bergerac red wine.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003ch5 class=\"p1\"\u003ePreparation and storage suggestion:\u003c\/h5\u003e\n\u003cp class=\"p1\"\u003eOur glass of Coq au Vin from Bergerac should be stored at room temperature and has a shelf life of up to 4 years. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTo heat this dish, we recommend heating it gently in a pot and ideally serving it with fresh pasta or steamed potatoes.\u003cbr\u003e\u003cbr\u003eFor connoisseurs, we recommend rubbing pieces of bread with garlic and roasting them in the oven. Then place them on the bottom of your plate, arrange the chicken pieces on top, and pour the hot sauce over them...\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"Glass 720 g","offer_id":44960859586826,"sku":"MP-COQA-MAISO-2908","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/coq-au-vin-de-bergerac-maitre-philippe-filles-maison-lembert-468212.jpg?v=1774991230"},{"product_id":"entenmaegen-confits-aus-dem-perigord-maison-lembert","title":"Duck Confit from Périgord","description":"\u003cp class=\"p1\"\u003eDuck gizzards, a main ingredient in the famous Salade Landaise, are also served hot, with roasted potatoes and porcini mushrooms.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuck gizzards are an essential element of Southwestern cuisine. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe gizzards of our fat ducks are seasoned with salt from Salies one day before cooking and then parboiled.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThey are then packed in cans, covered with duck fat, and sterilized in an autoclave to ensure a shelf life of several years.\u003c\/p\u003e\n\u003cp\u003eThey will complement your tasty salads. Slice the duck gizzards before frying them in a pan to serve them hot on your salad.\u003c\/p\u003e\n\u003cp\u003eEach can contains approximately 5 to 6 \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003educk gizzards\u003c\/span\u003e.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"395g can","offer_id":45162464215306,"sku":"MP-ENTE-MAISO-2941","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/entenmagen-confits-aus-dem-perigord-maitre-philippe-filles-maison-lembert-430212.jpg?v=1774991645"},{"product_id":"gaensemaegen-confits-aus-dem-perigord-maison-lembert","title":"Confit goose stomachs from Périgord","description":"\u003cp class=\"p1\"\u003eGoose gizzards are larger and more tender than duck gizzards. They also have a more delicate flavor and are less robust. They are ideal for a Périgourdine salad, but can also be served as a main course in a red wine sauce as a ragout.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGoose gizzards are an essential element of Southwestern cuisine. \u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe goose gizzards are seasoned with salt from Salies one day before cooking and then parboiled.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThey are then packed in cans, covered with goose fat, and sterilized in an autoclave to ensure a shelf life of several years.\u003c\/p\u003e\n\u003cp\u003eThey will complement your tasty salads. Slice the goose gizzards before frying them in a pan to serve them warm on your salad.\u003c\/p\u003e\n\u003cp\u003eEach can contains about 5 to 6 \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003educk gizzards\u003c\/span\u003e.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"400 g can","offer_id":45302239035658,"sku":"MP-GNS-MAISO-2978","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/gansemagen-confits-aus-dem-perigord-maitre-philippe-filles-maison-lembert-159492.jpg?v=1774991672"},{"product_id":"aufstrich-geflugelleber-mit-trblutwurst-spezialitat-mit-edlem-schinken-aus-dem-perigord-85g-maison-lembertuffel-85g-copy","title":"Specialty blood sausage with fine Périgord ham 85g","description":"\u003cp\u003eImagine enjoying the delicacy of a traditional black pudding in a convenient glass package. \u003c\/p\u003e\n\u003cp\u003eThe authentic taste will remind you of the fresh quality from your favorite butcher shop.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp\u003eVersatile: Enjoy this specialty on its own on toasted bread, paired with a fruity red wine. Or create refined bites, for example with steamed apple pieces.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp\u003eThe smooth consistency is perfect for enhancing a wide variety of dishes—there are no limits to your creativity.\u003c\/p\u003e\n\u003cp\u003eThis reimagined classic combines tradition with modern enjoyment and promises an exceptional taste experience.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"Glass of 85g","offer_id":50158270021898,"sku":"MP-BLUT-MAISO-3209","price":5.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/LembertPetitBoudinfront.jpg?v=1774991876"},{"product_id":"entenpastete-mit-steinpilzen-170g-maison-lembert","title":"Duck pâté with porcini mushrooms 170g","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis delicate duck terrine is handcrafted in Périgord according to the Maison Lembert family’s time-honored recipe.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eMade with carefully selected duck meat, it is enhanced by the intense, \u003cb\u003ewoody aroma of porcini mushrooms\u003c\/b\u003e.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eThe result is an authentic specialty that embodies the richness of traditional recipes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe terrine is available in a 170-g jar and is perfect as an aperitif on toasted bread, as a starter with a fresh salad, or on gourmet platters.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMaison Lembert recommends serving this specialty slightly chilled, ideally with a red wine from southwestern France or a dry white wine, to add a regional touch to convivial meals and festive occasions.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"Glass, approx. 170 g","offer_id":52081525424394,"sku":"MP-GNS-MAISO-3586","price":7.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/canardcepes.jpg?v=1774992211"},{"product_id":"confits-de-canard-du-perigord-4-keulen-entenconfit-maison-lembert","title":"Confits de Canard du Périgord 4 Legs - Duck Confit","description":"\u003cp class=\"p1\"\u003eThanks to the \"confit\" cooking method (which means cooking in its own fat), these duck legs from the Southwest have melt-in-the-mouth, flavorful meat. They are easy to prepare: simply reheat the legs in the oven and you are ready to go.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe \"confit\" preparation, long used in Périgord, once allowed the cooked duck to be preserved for several weeks.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThe \"confit\" meat was placed in earthenware crocks and covered with the fat, which solidified in the cool cellar with a salt plug on top. And that was that...\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eJuicy legs from ducks fed mainly on GMO-free corn, preserved in the finest duck fat. Classic French home cooking that warms the body and soul.\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f7f3ec; border-left: 4px solid #8a6d4a; padding: 16px 20px; margin: 20px 0; border-radius: 4px; font-family: inherit;\"\u003e\n\n\u003cp style=\"margin: 0 0 8px 0; font-weight: bold; color: #4a3c28; font-size: 15px;\"\u003eGood to know: Preparation\u003c\/p\u003e\n\n\u003cp style=\"margin: 0; color: #333333; font-size: 14px; line-height: 1.6;\"\u003eOpen the jar in a warm water bath until the fat melts, remove the legs and heat them slowly in a pan or in the oven, basting them with fat again and again until the skin is crispy. Serve with potatoes fried in duck fat with garlic and parsley, mushrooms or green beans. It can also be served cold: remove the fat, serve with onion confit or coarse mustard and a crisp salad. In the glass, a full-bodied red from the Southwest, such as a Cahors. Save the remaining duck fat; it is the best frying fat for potatoes.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"Can 1,400 g (4 pieces)","offer_id":52168281555210,"sku":"MP-CONF-MAISO-2513","price":32.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/products\/confits-de-canard-du-perigord-entenconfit-maitre-philippe-filles-maison-lembert-487232.jpg?v=1774991235"},{"product_id":"cassoulet-mit-entenconfit-aus-dem-perigord-800-maison-lembert","title":"Cassoulet with Duck Confit from Périgord 800g","description":"\u003cp class=\"p1\"\u003eDiscover the traditional taste of Périgord with this authentic cassoulet.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarefully prepared with high-quality ingredients, including duck confit, Toulouse sausage, Lingot beans carefully cooked in goose fat, and tomatoes, this dish offers an authentic taste experience.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eThis recipe, deeply rooted in the tradition of Gascony, ensures that every bite is a feast for the senses.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eIdeal for a hearty family meal or a special occasion, our cassoulet promises not only taste but also convenience.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSimply heat in the oven, with a little water at the bottom of the dish to prevent burning, and enjoy a perfectly cooked cassoulet in just 30 minutes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFor a crispy touch, we recommend adding a little breadcrumbs 10 minutes before the end of the cooking time.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMake every meal a special occasion with our Périgord cassoulet – a true legacy of French cuisine.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"800 g can","offer_id":52457105883402,"sku":"MP-CASS-MAISO-3659","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/Wrl3aab3IemdpMYP38-d0AI_0_gps_generated.png?v=1774992300"},{"product_id":"entenpastete-mit-steinpilzen-170g-copy","title":"Grattons d'Oie - Goose Cracklings · 170 g in a Jar","description":"\u003ch4 class=\"p1\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe authentic taste of southwestern France – slow-cooked confit, deeply aromatic, rustic in character.\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eGrattons d'Oie by Maison Lembert is a true insider tip for lovers of traditional French country cuisine. Pure goose meat – plain, with no additives – is slow-cooked and gently confited in its own fat until wonderfully tender, developing delicate, aromatic roasted flavors. The result is a hearty spread with a slightly chunky, rustic texture and a deep, intense goose aroma. A close relative of rillettes, but with more distinctive character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"background: #FAF4E6; border: 0.5px solid #D9BC80; border-radius: 8px; padding: 1rem 1.25rem; margin: 1.5rem 0;\"\u003e\n\n\u003cp style=\"font-family: Georgia,sans-serif; font-size: 11px; letter-spacing: 0.08em; text-transform: uppercase; color: #8a6220; margin: 0 0 0.5rem; font-weight: bold;\"\u003eServing Suggestion\u003c\/p\u003e\n\n\u003cp style=\"font-size: 14px; line-height: 1.7; color: #6b4f1a; margin: 0; font-style: italic;\"\u003eSpread generously on toasted farmhouse bread at room temperature – ideally accompanied by crunchy gherkins and a glass of full-bodied red wine. Perfect for aperitifs, picnics, or as a rustic starter.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"Glass, 170 g","offer_id":52805193892106,"sku":"MP-GROIE-MAISO-0001","price":8.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/gratons.jpg?v=1775116430"},{"product_id":"rillettes-de-canard-enten-rillettes-170-g-im-glas-maison-lembert","title":"Duck Rillettes · 170 g glass jar","description":"\u003ch4 class=\"p1\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan\u003eTender and melt-in-the-mouth, creamy yet fibrous, and rich in flavor – handmade according to a traditional recipe.\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eMaison Lembert’s Rillettes de Canard are a classic of French delicatessen. High-quality duck meat is gently confited in its own fat for many hours until it melts in the mouth. Then it is finely shredded by hand, classically seasoned, and jarred – completely natural, with no artificial additives. The result: a wonderfully creamy, fibrous spread with a deep, full-bodied duck flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"background:#FAF4E6;border:0.5px solid #D9BC80;border-radius:8px;padding:1rem 1.25rem;margin:1.5rem 0;\"\u003e\n\n  \u003cp style=\"font-family:Georgia,sans-serif;font-size:11px;letter-spacing:0.08em;text-transform:uppercase;color:#8A6220;margin:0 0 0.5rem;font-weight:bold;\"\u003eServing Suggestion\u003c\/p\u003e\n\n  \u003cp style=\"font-size:14px;line-height:1.7;color:#6B4F1A;margin:0;font-style:italic;\"\u003eServe slightly chilled (but not ice-cold) and spread generously on fresh baguette or toasted rustic bread – with crunchy gherkins and a glass of fruity red wine for the perfect indulgent moment.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"Glass, approx. 170 g","offer_id":52805281251594,"sku":"MP-ENTE-MAISO-0001","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/1ente.jpg?v=1775117567"},{"product_id":"terrine-de-campagne-mit-frischem-barlauch-limitierte-fruhlingsedition-170-g-im-glas-maison-lembert","title":"Country-Style Terrine with Fresh Wild Garlic – Limited Spring Edition · 170 g Glass Jar","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\" data-sourcepos=\"16:1-16:254;557-810\"\u003eEvery spring it returns – the wild ramp, ready to harvest for only a few weeks. We have captured this short, precious season in this Terrine de Campagne: a taste of spring in a jar, strictly limited and available only while stocks last.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\" data-sourcepos=\"18:1-18:362;812-1173\"\u003eFresh ramps lend the traditional country terrine a delicate, subtly spicy note – milder and more elegant than classic garlic, but with just the right freshness that makes this terrine so special.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\" data-sourcepos=\"18:1-18:362;812-1173\"\u003eThe result is a balanced composition of hearty pork and delicate herbal aroma, which stands out pleasantly from classic terrines.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\" data-sourcepos=\"20:1-20:206;1175-1380\"\u003eIdeal for the warmer months: whether as an aperitif on the terrace, in a picnic basket, or with a glass of dry white wine or rosé – this terrine is the perfect companion for carefree spring and summer moments.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\" data-sourcepos=\"22:1-22:35;1382-1416\"\u003e\u003cstrong\u003eYour benefits at a glance:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\" data-sourcepos=\"24:1-28:72;1418-1719\"\u003e\n\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\" data-sourcepos=\"24:1-24:76;1418-1493\"\u003eLimited spring edition – produced only during the ramp season\u003c\/li\u003e\n\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\" data-sourcepos=\"25:1-25:56;1494-1549\"\u003eDelicate, fresh flavor from 4.5% fresh ramps\u003c\/li\u003e\n\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\" data-sourcepos=\"26:1-26:43;1550-1592\"\u003eTraditional craftsmanship from Périgord\u003c\/li\u003e\n\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\" data-sourcepos=\"27:1-27:55;1593-1647\"\u003ePractical glass jar (verrine), 170 g – ideal for sharing\u003c\/li\u003e\n\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\" data-sourcepos=\"28:1-28:72;1648-1719\"\u003eVersatile: aperitif, picnic, or as a refined starter\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cdiv style=\"background: #FAF4E6; border: 0.5px solid #D9BC80; border-radius: 8px; padding: 1rem 1.25rem; margin: 1.5rem 0;\"\u003e\n\n\u003cp style=\"font-family: Georgia,sans-serif; font-size: 11px; letter-spacing: 0.08em; text-transform: uppercase; color: #8a6220; margin: 0 0 0.5rem; font-weight: bold;\"\u003eEnjoyment Tip\u003c\/p\u003e\n\n\u003cp style=\"font-size: 14px; line-height: 1.7; color: #6b4f1a; margin: 0; font-style: italic;\"\u003eServe slightly chilled (but not ice-cold) and spread generously on fresh baguette or toasted rustic bread – with crunchy gherkins and a glass of fruity rosé for the perfect moment of enjoyment.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"Glass, approx. 170 g","offer_id":53438282825994,"sku":"MP-OURS-LEMBER-0001","price":8.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/terrineours.jpg?v=1785181275"},{"product_id":"rillettes-de-canard-enten-rillettes-95-g-maison-lembert","title":"Duck Rillettes · 95 g","description":"\u003ch4 class=\"p1\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cspan\u003eTender and melt-in-the-mouth, creamy and fibrous, with a deep, rich flavor – handmade according to a traditional recipe.\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eMaison Lembert’s Rillettes de Canard are a classic of French delicatessen. High-quality duck meat is gently confited in its own fat for many hours until it melts in the mouth. Then it is broken down by hand, classically seasoned, and jarred – completely natural, with no artificial additives. The result: a wonderfully creamy, fibrous spread with a deep, full-bodied duck flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"background:#FAF4E6;border:0.5px solid #D9BC80;border-radius:8px;padding:1rem 1.25rem;margin:1.5rem 0;\"\u003e\n\n  \u003cp style=\"font-family:Georgia,sans-serif;font-size:11px;letter-spacing:0.08em;text-transform:uppercase;color:#8A6220;margin:0 0 0.5rem;font-weight:bold;\"\u003eServing Suggestion\u003c\/p\u003e\n\n  \u003cp style=\"font-size:14px;line-height:1.7;color:#6B4F1A;margin:0;font-style:italic;\"\u003eServe slightly chilled (but not ice-cold) and spread generously on fresh baguette or toasted rustic bread – with crunchy cornichons and a glass of fruity red wine for the perfect indulgent moment.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Maison Lembert","offers":[{"title":"95 g can","offer_id":53438315233546,"sku":"MP-RILL-LEMBE-0001","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/rillettescanardwein.jpg?v=1785182222"},{"product_id":"entenpastete-mit-steinpilzen-95-g-maison-lembert","title":"Duck pâté with porcini mushrooms 95 g","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis delicate duck terrine is handcrafted in Périgord according to the Maison Lembert family’s time-honored recipe.\u003c\/p\u003e\n\u003cblockquote\u003e\n\n\u003cp class=\"p1\"\u003eMade with carefully selected duck meat, it is enhanced by the intense, \u003cb\u003eearthy aroma of porcini mushrooms\u003c\/b\u003e.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\u003cp class=\"p1\"\u003eThe result is an authentic specialty that embodies the richness of traditional recipes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe terrine is available in a 170 g jar and is perfect as an aperitif on toasted bread, as a starter with a fresh salad, or on gourmet platters.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMaison Lembert recommends serving this specialty slightly chilled, ideally with a red wine from southwestern France or a dry white wine, to add a regional touch to convivial meals and festive occasions.\u003c\/p\u003e","brand":"Maison Lembert","offers":[{"title":"95 g can","offer_id":53438322180362,"sku":"MP-ENTE-LEMBE-0002","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/files\/canardcepes_b291b9e6-cf1f-467e-a5cb-5e557155f42d.jpg?v=1785182443"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0001\/0763\/collections\/confits-de-canard-du-perigord-entenconfit-maitre-philippe-filles-maison-lembert-487232.jpg?v=1774735183","url":"https:\/\/www.maitrephilippe.at\/en\/collections\/maison-lembert.oembed","provider":"Maître Philippe \u0026 Filles","version":"1.0","type":"link"}